You put all that effort into decorating and hiding the Easter eggs—now what? Eat egg salad sandwiches all week, but of course. The hard-boiled eggs should last about a week in the fridge. We've rounded up our favorite egg salad recipes (curried, Grandma's classic, and one with sardines) and when you get sick of those, there's always deviled eggs, Niçoise salad, and more. Now the real question, what to do with all those leftover shells! OK, that's probably a less exciting question.
- Niçoise Salad (With or Without Salmon)
- Tyler Florence's Ultimate Potato Salad
- Sliced up with Welsh rarebit on toast
- On top of a bowl of ramen