Pasta Our Favorite Pasta Shapes We always have opinions, especially when it come to pasta. The Serious Eats Team
Candy Our Favorite Easter Candy, Chocolate, and Sweets For Easter baskets, Easter tables, and general Easter enjoyment. The Serious Eats Team
Italian Essential Pantry Staples for Better Pasta The ingredients we always have on hand to bring flavor, texture, and body to our favorite pasta dishes. The Serious Eats Team
American Graham Cracker Crust A flavorful graham cracker crust that comes together in a snap. The Serious Eats Team
Chocolate Chocolate Oreo Cookie Crust Recipe Toss chocolate cookie crumbs with melted butter and a touch of salt for an easy, flavorful pie crust. The Serious Eats Team
SE HQ What You're Cooking: The Most Popular Posts of 2020 The recipes and articles you clicked on most in 2020. The Serious Eats Team
Buying Guides The Most Popular Kitchen Tools and Equipment in 2020 The year's most shopped-for cookware and kitchen gadgets that Serious Eats recommends. The Serious Eats Team
Books Our Favorite Books for Food Lovers, 2020 Edition Our favorite cookbooks and food-related reading published this year. The Serious Eats Team
Buying Guides The Best Gifts for Bakers Surprise, delight, and inspire the pastry wizards in your life. The Serious Eats Team
Buying Guides The Best Gifts for Beginner Cooks Give them a head start with great tools, equipment, and ingredients. The Serious Eats Team
Recipe Collections 15 Sweet Cinnamon Recipes to Spice Up Your Life It's not all about the cinnamon roll. The Serious Eats Team
Buying Guides The Best Gifts Under $50 for Cooks and Food Lovers Functional and affordable bringers of joy. The Serious Eats Team
Buying Guides The Best Gifts for Cooks and Food Lovers Under $100 Supremely useful holiday gifts for avid cooks. The Serious Eats Team
Buying Guides Our Favorite Splurge-Worthy Gifts for Cooks and Food Lovers Big ticket items that are actually worth it. The Serious Eats Team
SE HQ What We're Doing For Our Quarantine Thanksgivings Here's how the SE staff is choosing to celebrate Thanksgiving under these 2020 circumstances. The Serious Eats Team
Fall 9 Savory Pumpkin Recipes to Celebrate the Season Take your pumpkin beyond the sweet pies and lattes. The Serious Eats Team
SE HQ How to Stop Thinking About the Election for 50 Seconds Or for as long as you keep pressing play. The Serious Eats Team
Apple 18 Apple Cocktails That Are Like Autumn in a Glass No orchard hunting required. The Serious Eats Team
Product Recs Treat Your Shelf: Pricey Pantry Ingredients We Think Are Worth It We'll do anything to get our hands on these splurge-worthy goods. The Serious Eats Team
Recipe Collections 25 Zucchini Recipes to Say Goodbye to the Summer Bounty These zucchini dishes will see you through the end of the growing season, and then some. The Serious Eats Team
Carrot 19 Carrot Recipes to Root for This Season Recipes for soups, salads, and even latkes to showcase the vegetable's versatility. The Serious Eats Team
Desserts 17 No-Bake Dessert Recipes for a Cool Summer Kitchen These sweet treats are refreshing to eat and mercifully cool to make. The Serious Eats Team
No-Cook 20 No-Cook (or Barely Cook) Recipes to Save Your Summer Days It's there's-no-way-I'm-turning-the-oven-on hot. Who wants to sweat over a meal? The Serious Eats Team
Corn 25 Fresh Corn Recipes to Make Before the Season Ends There are more ways to enjoy corn than straight off the cob (though that certainly isn't a bad choice!). The Serious Eats Team
Recipe Collections 19 Sweet Recipes to Make the Most of Summer Strawberries Make the most of summer strawberries with these dessert recipes. The Serious Eats Team
SE HQ “Ew, Yuck”: The Foods We Wouldn’t Touch as Kids Mushrooms, chocolate, white rice, and more delicious foods we were too picky to eat as kids. The Serious Eats Team
Beans and Pulses 17 Bean Salad Recipes for Summer These bean salads are anything but boring. The Serious Eats Team
Pasta Salad 13 Stellar Pasta Salads for Summer Say goodbye to greasy, unappetizing pasta salad with these recipes. The Serious Eats Team
Baking How Gluten Works in Bread, Noodles, Pasta, Pie Dough, and More What "gluten-free" actually means, and how wheat protein enhances doughs, batters, and baked goods of all kinds. The Serious Eats Team
Grilling 24 Grilled Seafood Recipes for July 4th Weekend Fire up the grill with recipes for grilled shrimp, fish, and more. The Serious Eats Team
Baking All the Tools You Need to Make Great Bread at Home The basic tools any home baker should arm themselves with before getting started. The Serious Eats Team
Recipe Collections 18 Spring Salads to Say Goodbye to Winter These bright, refreshing salads make the most of spring produce and chase the winter blues thoroughly away. The Serious Eats Team
Ingredient 25 Tofu Recipes to Treat Your Curd the Way It Deserves These recipes give tofu the credit it deserves. The Serious Eats Team
Breakfast and Brunch 12 Kid-Friendly Recipes for Mother's Day Brunch at Home Put the kids to work on easy, one-bowl recipes like jammy blueberry scones, fluffy scrambled eggs, or a cinnamon-scented apple pancake. The Serious Eats Team
SE HQ "Let the Hate Flow Through You": Cooking Tasks That Fill Us With Dread These kitchen tasks are at the top of our hit lists. The Serious Eats Team
Grain Salad 20 Easy, Flavorful Grain Salad Recipes Easy to make and lasts for days. The Serious Eats Team
SE HQ Dear God, the Dishes: Cooking Lessons From Self-Isolation The dishes never stop. There's no such thing as enough produce. And, seriously, it's okay if your meals aren't perfect. The Serious Eats Team
Baking 9 Recipes That Make the Most of Nutty, Hearty Whole Wheat Flour Whole wheat is the star of these recipes. The Serious Eats Team
SE HQ The Blog Archive: 4/4/20-4/10/20 Archive of posts from The Blog from April 4 2020, to April 10, 2020. The Serious Eats Team
Ingredient Guides 15 Umami-Packed Ingredients to Upgrade Your Pantry The hard-to-pin-down flavor we can't live without. The Serious Eats Team
SE HQ The Blog Archive: 3/28/20-4/3/20 Archive of posts from The Blog from March 28, 2020, to April 4, 2020. The Serious Eats Team
SE HQ The Blog Archive: 3/20/20-3/27/20 Archive of posts from The Blog from March 20, 2020, to March 27, 2020. The Serious Eats Team
