Katie, a New Jersey native, moved to Rome in 2003. She has written and edited more than 20 books and her food criticism and travel writing have appeared in The New York Times, Bon Appétit, T+L, AFAR, and Punch, among other publications.
Katie is the author of the blog Parla Food, the mobile apps “Katie Parla’s Rome” and “Katie Parla’s Istanbul”, and the book National Geographic’s Walking Rome. Her forthcoming book, Really Roman, co-authored with Kristina Gill, will be published by Clarkson Potter in early 2016.
You can keep up with Katie on Twitter and Instagram.