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Recipes
Browse by: Dish Type Ingredient Cuisine Cooking Method Diet Season Menus Recipe Collections Quick Dinners View All
How-Tos
Cooking Techniques Ingredient Guides Equipment Kitchen Tips Entertaining View All
Product Recs
Equipment Reviews Taste Tests Buying Guides Editors' Picks Books Shop View All
Culture
Cuisine Guides Food History Food Science Personal Essays Travel Diaries Profiles Food Industry SE HQ View All
Dining Out
Boston Chicago Los Angeles New Orleans New York Philadelphia Portland, OR San Francisco Washington, DC View All
Saved recipes >

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Erin Mosbaugh

Slice: Top This columnist
When she is not contemplating pizza, Erin works for Food & Wine magazine.
Slice: New York

Top This: Cavolfiori (à la Stella 34)

Erin Mosbaugh
Top This

Top This: The Hellboy (à la Paulie Gee's)

Erin Mosbaugh
Top This

Top This: Baby Sinclair (à la Roberta's)

Erin Mosbaugh
Eating Out

Top This: Il Greco (à la Tufino Pizzeria Napoletana)

Erin Mosbaugh

Forcella's Make-Your-Own Neapolitan Pizza Sessions

Erin Mosbaugh
Slice: New York

Top This: Nutella, Berry, and Ricotta Stuffed Pizza (à la Keste)

Erin Mosbaugh
Top This

Top This: The Polish (à la L'Asso EV)

Erin Mosbaugh

Top This: Apple, Bacon, and Gorgonzola Pizza (à la Williamsburg Pizza)

Erin Mosbaugh
Slice: New York

Top This: Butternut Squash Pizza (à la Grandaisy Bakery)

Erin Mosbaugh

A Pizza My Mind: On Planning a Pizza Crawl

Erin Mosbaugh
Slice: New York

Top This: Artichoke and Smoked Pancetta Pizza (à la Barboncino)

Erin Mosbaugh
New York City

College Tours: Where to Eat Near Cornell University

Erin Mosbaugh
Top This

Top This: Prosciutto and Fig Pizza (à la Rubirosa)

Erin Mosbaugh
Slice: New York

Top This: Fior di Zucca (à la Nicoletta)

Erin Mosbaugh
Top This

Top This: The Dick Dale (à la Speedy Romeo)

Erin Mosbaugh
Slice: New York

Top This: Siciliana (à la Amorina)

Erin Mosbaugh
Top This

Top This: Stuffed Artichoke Pizza (à la Nonna's LES Pizzeria)

Erin Mosbaugh
Slice: New York

Top This, Saint Paddy's Day Edition: (Baked Potato Pizza à la Pete Zaaz)

Erin Mosbaugh
Slice: New York

Top This: Pistacchio e Salsiccia (à la Don Antonio)

Erin Mosbaugh
Slice: New York

Top This: Cherry Jones (à la Paulie Gee's)

Erin Mosbaugh
Slice: New York

Top This: Anchovy and Pecorino Sardo Pizza (à la Franny's)

Erin Mosbaugh
Slice: New York

Top This: Pizza del Papa (à la Keste)

Erin Mosbaugh
Daily Slice

Daily Slice: Pizza Gruppo, NYC

Erin Mosbaugh
Slice: New York

Top This: Cauliflower 'Merguez' Pizza (à la Pizza by Cer Té)

Erin Mosbaugh
New York City

Top This: Black Garlic and Pancetta Pizza (à la Toby's Public House)

Erin Mosbaugh
Slice: New York

Top This: Potato Pizza Rustica (à la Maialino)

Erin Mosbaugh
Daily Slice

Daily Slice: J&V Pizzeria, Brooklyn

Erin Mosbaugh
Deep Frying

Top This: Montanara (à la Forcella)

Erin Mosbaugh
Slice: New York

Top This: Vignarola Pizza (à la Campo de' Fiori)

Erin Mosbaugh
Daily Slice

Daily Slice: Stanton Pizza, NYC

Erin Mosbaugh
Top This

Top This: Vesuviana Pizza (à la Adrienne's Pizzabar)

Erin Mosbaugh
Daily Slice

Daily Slice: Finger Lakes Flat Bread, Ithaca, New York

Erin Mosbaugh
Top This

Top This: Shiitake Pie (à la Co.)

Erin Mosbaugh
Top This

Top This: Mushroom and Farm Egg Pizza (à la ABC Kitchen)

Erin Mosbaugh
Pickling

Top This: How to Make Pickled Vegetable Pizza (à la Best Pizza)

Erin Mosbaugh
Top This

Top This: Lardo Pizza (à la Otto Enoteca Pizzeria)

Erin Mosbaugh
Top This

Top This: How to Make Cavolo Nero Pizza (à la Pulino's)

Erin Mosbaugh
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