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Recipes
Browse by: Dish Type Ingredient Cuisine Cooking Method Diet Season Menus Recipe Collections Quick Dinners View All
How-Tos
Cooking Techniques Ingredient Guides Equipment Kitchen Tips Entertaining View All
Product Recs
Equipment Reviews Taste Tests Buying Guides Editors' Picks Books Shop View All
Culture
Cuisine Guides Food History Food Science Personal Essays Podcast Travel Diaries Profiles Food Industry SE HQ View All
Dining Out
Boston Chicago Los Angeles New Orleans New York Philadelphia Portland, OR San Francisco Washington, DC View All
Saved recipes >

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Emily Teel

Emily Teel is food freelancer writing, recipe developing, and teaching in Philadelphia. She recently returned to her hometown of Philadelphia from Parma, Italy, where she completed a Master of Arts in Food Culture and Communications at the University of Gastronomic Sciences. A 2011 Legacy Award Winner with the women's culinary organization Les Dames D'Escoffier International, she's passionate about food and committed to the idea that everyone deserves access to meals that are both nourishing and satisfying.
Books

Love Italian Food? 5 Essential Cookbooks for Your Collection

Love Italian food? That makes all of us. 5 essential cookbooks for your collection

Emily Teel
Condiments and Sauces

Strawberry Rhubarb Jam

Emily Teel
Mango

Preserved: Spiced Mango Chutney

Emily Teel
Condiments and Sauces

Spiced Mango Chutney

Emily Teel
Apricot

Preserved: Dried Apricot and Pineapple Jam

Emily Teel
Apricot

Dried-Apricot and Pineapple Jam

Emily Teel
Caramel

Preserved: Spicy Tamarind Caramel

Emily Teel
Caramel

Spicy Tamarind Caramel

Emily Teel
Caramel

Preserved: Pear Cardamom Caramel

Emily Teel
Caramel

Pear-Cardamom Caramel

Emily Teel
Philadelphia

Exciting Flavors at the Undrgrnd Donuts Food Truck in Philadelphia

Emily Teel
Lime

Preserved: Raspberry Lime Chia Jam

Emily Teel
Condiments and Sauces

Raspberry Lime Chia Jam

Emily Teel
Preserved

Preserved: Rose Hip Cordial

Emily Teel
Drinks

Rose Hip Cordial

Emily Teel
Philadelphia

Sugar Rush: Bacon Cookies at Cookie Confidential, Philadelphia

Emily Teel
Apple

Preserved: What's the Deal With Fruit Butters?

Emily Teel
Apple

All-Purpose Apple Butter

Emily Teel

Gift Guide: For the Home Canner and Preserver

Emily Teel
Cranberry

Preserved: Cranberry Quince Chutney

Emily Teel
Condiments and Sauces

Cranberry Quince Chutney

Emily Teel
Plum

Preserved: Five Spice Plum Sauce

Emily Teel
Condiments and Sauces

Five Spice Plum Sauce

Emily Teel
Apple

Preserved: Boiled Cider Syrup

Emily Teel
Apple

Boiled Cider Syrup

Emily Teel
Grapes

Easy Grape Jam

Emily Teel
Condiments and Sauces

Easy Grape Jam

Emily Teel
Plum

Preserved: Roasted Plum and Lemon Verbena Jam

Emily Teel
Condiments and Sauces

Roasted Plum and Lemon Verbena Jam

Emily Teel
Philadelphia

First Look: The New Artisan Boulanger Patissier, Philadelphia

Emily Teel
Blueberry

Preserved: Blueberry Peach Jam

Emily Teel
Blueberry

Blueberry Peach Jam

Emily Teel
Lemon

Preserved: Pink Lemonade Curd

Emily Teel
Condiments and Sauces

Pink Lemonade Curd

Emily Teel
Philadelphia

First Look: Ice Cream Take-Out at Morimoto, Philadelphia

Emily Teel
Preserved

Preserved: Raspberry Rose Jam

Emily Teel
Breakfast and Brunch

Raspberry Rose Jam

Emily Teel
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