Anthony Todd

Chicago Imbiber

Anthony Todd is a Chicago-based food and drink writer and editor. When he isn't drinking dirty gin martinis (or practicing law) he is a regular columnist for the Chicago Sun-Times and a contributor to Time Out Chicago, Sun-Times SPLASH, Edible Chicago, Men's Book Magazine, Plate Magazine and more.

5 Frozen Cocktails You Should Seek Out in Chicago

Anthony Todd

Visiting Chicago? Where to Drink Near Chicago Landmarks and Tourist Attractions

Anthony Todd

First Look: Cocktails and Alcohol-Free Drinks at The Dawson in Chicago

Anthony Todd

BroVo Creates Bartender-Designed Amari

Anthony Todd

First Look: A Glass of Cocktail History at Punch House in Chicago

Anthony Todd

First Look: Cocktails at The Revel Room, Chicago

Anthony Todd

First Look: CH Distillery, Chicago's First Distillery-Bar

Anthony Todd

Where to Buy Wine in Chicago

Anthony Todd

First Look: Underground Tiki Cocktails at Three Dots and A Dash, Chicago

Anthony Todd

Crafthouse: Bottled Cocktails from Charles Joly of The Aviary

Anthony Todd

First Look: Mixing with Maotai at Lao 18 in Chicago

Anthony Todd

First Look: Cocktails at The Berkshire Room, Chicago

Anthony Todd

First Look: Barrel-Aged Root Beer and More at Eleven Lincoln Park, Chicago

Anthony Todd

Chicago: 5 Milkshakes We Love

Anthony Todd

'Are You Tripping?': Flavor-Changing Cocktails at iNG in Chicago

Anthony Todd

Cocktails & Spirits

Finally, a Citrus Vodka for Serious Drinkers: Sol by North Shore Distillery

Anthony Todd

The Best and Worst New Drinks from the International Wine, Spirits and Beer Event

Anthony Todd

Chicago: Whisky at The Bristol is Smokin'

Anthony Todd

Making Barrel-Aged Manhattans at Stephanie Izard's Girl and the Goat

Anthony Todd

Chicago: The Redemption of Vodka at Lokal

Anthony Todd

Chicago: Be Alone in a Crowd at Maude's Liquor Bar

Anthony Todd