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Recipes
Browse by: Dish Type Ingredient Cuisine Cooking Method Diet Season Menus Recipe Collections Quick Dinners View All
How-Tos
Cooking Techniques Ingredient Guides Equipment Kitchen Tips Entertaining View All
Product Recs
Equipment Reviews Taste Tests Buying Guides Editors' Picks Books Shop View All
Culture
Cuisine Guides Food History Food Science Personal Essays Podcast Travel Diaries Profiles Food Industry SE HQ View All
Dining Out
Boston Chicago Los Angeles New Orleans New York Philadelphia Portland, OR San Francisco Washington, DC View All
Saved recipes >

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Lesley Tellez

Contributor
Lesley Téllez is a food writer based in New York City. When she's not writing her cookbook, she blogs at The Mija Chronicles and runs food tours in Mexico City.
Ingredient Guides

How to Stock a Mexican Pantry: 14 Ingredients to Know and Love

The core items you'll need to get started making great Mexican food at home.

Lesley Tellez
Books

You Don't Eat Well, and More Things I Learned on My Cookbook Tour

What's it really like to do a cookbook tour? "Eat Mexico" author @lesleytellez shares all

Lesley Tellez
Books

5 Lessons I Learned While Writing My First Cookbook

Lesley Tellez
Books

Tales of a Cookbook Writer: What if a Dish Makes Me Gag?

Lesley Tellez
Books

I'm Writing a Cookbook. Now What?

Lesley Tellez
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