Kathy YL Chan

To Experience Real Hawaii Flavors, Try Dessert at Oahu's MW Restaurant

Kathy YL Chan

Chicago

Kathy's 10 Favorite Bites from 5 Days in Chicago

Kathy YL Chan

The Best Coconut Cake in Honolulu is at Orchids

Kathy YL Chan

Eating Out

Ask A Pastry Chef: Cyril Dupuis's Afternoon Tea at the InterContinental Hong Kong

Kathy YL Chan

Our Favorite Edible Gifts (Omiyage) From Hawai'i

Kathy YL Chan

Eating Out

Ask A Pastry Chef: Ross Alaimo at Mauna Kea Beach Hotel, Big Island, Hawaii

Kathy YL Chan

Eating Out

Bakery Guides: What to Eat at Salon de Th&eacute de Joël Robuchon, Taipei

Kathy YL Chan

Eating Out

Tea, Dumplings, Noodles, and More: Snapshots From Taipei

Kathy YL Chan

Eating Out

Bakery Guides: What to Eat at Fendu Boulangerie, Honolulu

Kathy YL Chan

New York City

Bakery Guides: What to Eat at Vegan Divas, New York City

Kathy YL Chan

The 5 Best Places for Afternoon Tea in Hawai'i

Kathy YL Chan

Behind the Scenes

A Peek at Man Wah's Hong Kong Dim Sum at Mandarin Oriental New York

Kathy YL Chan

Tea

Tea Wing: A Source for Premium Matcha

Kathy YL Chan

Eating Out

5 Summer Sweets We Love at Patisserie La Palme D'Or, Honolulu

Kathy YL Chan

Ask A Pastry Chef: What To Eat At Maison Boulud, Montreal

Kathy YL Chan

Best of New York

Kathy YL Chan's Top 10 'Sugar Rush' Sweets in NYC

Kathy YL Chan

Bedford-Stuyvesant

Sugar Rush: Cafe au Lait Doughnut at Dough

Kathy YL Chan

Manhattan

Sugar Rush: Chocolate Soufflé at Bouchon Bakery Café

Kathy YL Chan

Manhattan

Sugar Rush: Apricot Meringue Shells and Petit Chocolat at Lady M

Kathy YL Chan

East Village

Sugar Rush: Sticky Toffee Pudding at Dessert Club Chikalicious

Kathy YL Chan

Manhattan

Sugar Rush: S'mores Pie by Butter & Scotch

Kathy YL Chan

Booze-Free

10 Smoothies We Love in NYC Right Now

Kathy YL Chan

Manhattan

Sugar Rush: Bread and Butter Pudding at Annisa

Kathy YL Chan

Manhattan

Sugar Rush: Baked Lemon Ricotta at Murray's Cheese

Kathy YL Chan

Manhattan

Sugar Rush: Banana-Nutella Cupcakes at Dean & Deluca

Kathy YL Chan

Eating Out

Sugar Rush: Cookies from Salt of the Earth Bakery

Kathy YL Chan

Manhattan

Sugar Rush: Olive Oil-Grapefruit Cake at Bouchon Bakery Café

Kathy YL Chan

Manhattan

Sugar Rush: "Smores" at Recette

Kathy YL Chan

Brooklyn

Sugar Rush: Apple Cider Doughnuts and Olive Oil Cake at Terroir

Kathy YL Chan

Manhattan

Sugar Rush: Chocolate Babka, Loaf Cakes, and Canelés at Bread's Bakery

Kathy YL Chan

Manhattan

Sugar Rush: Chocolate Feuilletine at Café Kristall

Kathy YL Chan

Brooklyn

Sugar Rush: Passion Fruit Pavlova at Prospect

Kathy YL Chan

Manhattan

Sugar Rush: New Spring Sweets at Dominique Ansel Bakery

Kathy YL Chan

Eating Out

A Short Introduction to Afternoon Tea in London

Kathy YL Chan

French

Sugar Rush: Torta di Ricotta at Sirio Ristorante

Kathy YL Chan

Manhattan

Sugar Rush: Grapefruit Givré at Boulud Sud

Kathy YL Chan

Manhattan

Sugar Rush: Wafers, Matcha Squares, and Cocoa Marshmallows at ROYCE'

Kathy YL Chan

Manhattan

Sugar Rush: Tarte Tatin at Gotham Bar and Grill

Kathy YL Chan

Manhattan

Sugar Rush: The Modern's Dessert Trolley

Kathy YL Chan

East Village

Sugar Rush: Zuppa Inglese at Il Buco Alimentari & Vineria

Kathy YL Chan

Manhattan

Sugar Rush: House Baked Goods at Jack's Stir Brew

Kathy YL Chan

Manhattan

Sugar Rush: Shortbreads by Armani / Dolci

Kathy YL Chan

Manhattan

Sugar Rush: Minted Fruit Cup at Smile To Go

Kathy YL Chan

Manhattan

Sugar Rush: Nama Chocolates by ROYCE'

Kathy YL Chan

Manhattan

Sugar Rush: Tea Sweets at the Mandarin Oriental

Kathy YL Chan

Manhattan

Sugar Rush: The Queen of Hearts at Épicerie Boulud

Kathy YL Chan

Manhattan

Sugar Rush: Chocolate-Halva Roses at Breads Bakery

Kathy YL Chan

Manhattan

Sugar Rush: Blood Orange Scones at Locanda Verde

Kathy YL Chan