Trout can handle bold flavors and is easy to roast or fry. And don't forget smoked trout! Our trout recipes cover every trout preparation worth making.
Green Curry With Lake Trout and Green Beans Recipe
Whole Roast Trout with Potatoes and Asparagus Recipe
French in a Flash: Trout en Papillotte Recipe
Toasted-Bulgur Salad With Smoked Trout, Radishes, and Green Apple Recipe
Dinner Tonight: Smoked Fish Patties with Dill Mayonnaise Recipe
Toasted Bulgur and Candied Lemon: Little Touches for a Grain Salad With Big Flavor