Tropical Green Juice Recipe

tropical green juice with pineapple and lime
Carolyn Cope

Sweet, mellow, and oh so tropical-tasting. If you closed your eyes while drinking this juice, you just might be on a beach in Hawaii, where the palm trees are bright green and the juice is not.

Note: Juice the ingredients in the order listed for maximum yield. If your juicer has multiple speeds, juice the spinach, pineapple, and lime on a slower speed.

Recipe Facts



Active: 10 mins
Total: 10 mins
Serves: 2 servings

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  • 1/2 cup (4 ounces) fresh pineapple juice from about 1/3 medium pineapple, peeled
  • 1/2 cup (4 ounces) fresh spinach juice from about 8 ounces fresh spinach
  • 1/2 cup (4 ounces) fresh mango juice from about 1 large mango, peeled and pitted
  • 2 tablespoons (1 ounce) fresh lime juice from 1 to 2 limes, peeled


  1. Stir juices together thoroughly, divide between two glasses, and serve immediately.

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