Chinese soup - Egg Drop Soup

Chinese soup has lots of various. Every Chinese soup have its characteristic. Today we share one of most popular Chinese soup in China - Egg Drop Soup. It's delicious and full of nutrition.

And most important is this Chinese soup is easy to cook. So you can try to cook this Egg Drop Soup to have this delicious food with your family. This easy Chinese recipe serves 4. Ingredients: You will need: 4 cups homemade chicken stock 1/4 teaspoon salt 1/8 teaspoon ginger (ground) 3 eggs 2 tablespoons chopped green onion Preparation 1. Combine homemade chicken stock, salt and ginger in a medium size saucepan. Bring to rolling boil. 2. While broth mixture is coming to boil, place eggs in bowl and whisk with fork. 3. Once broth mixture is at full boil, add eggs, stirring in one direction, and remove from heat. 4. Garnish with green onions and serve. Variations 1. Substitute canned chicken broth for homemade chicken stock. 2. For spice, add chili flakes to taste. 3. For heartier meal, add noodles. 4. Flavor to taste with soy sauce.


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