I was never that big a fan of garlic but recently, I have started adding garlic to all my dishes. I just love the aroma when it starts sizzling in hot oil !! I use it in curry , in salsa sauce, in pizza , pasta .. every possible dish I cook... not in desserts .. no ! LOL !! In India you get this garlic pickle , tiny cloves of garlic dipped in oil and some masala and we saw that in an Indian Store and immediately picked it. How bad is it ?? !!