Good, reliable jung/zong zi (wrapped sticky rice) in Manhattan?

I have been craving jung/zongzi--glutinous rice wrapped in bamboo or reed leaves.

Does anyone out there have a rec for a good place to get them? (I prefer the savory kind to the sweet kind.)

Trouble is, every time I find a place that sells good ones, it seems to go out of business! Ai yah!

C'mon, SE'rs, hook me up!


The tastiest bites delivered to your inbox!

Show 20 Comments

Talk is closed - check out our Facebook and Twitter accounts instead.