Mediterranean BBQ

Niece's graduation means family reunion weekend. We're hosting 20 (or so) for a Friday night BBQ. I wanted something a little different, but not radically for the unadventurous eaters. Here's what I've got so far, and yes, I am an "envelope-pusher"

Grilled lemon-garlic chicken thighs Grilled lemon-garlic lamb kabobs Ina's tomato-feta salad Green salad Hummus Tzatziki Skordalia (if I get crazy) Kalamata Olives Grilled Pita breads

Baklava (store-bought) Rhubarb Crisp (yeah, it doesn't follow the theme, but I promised my Brother-in-law I'd make some)

Too much? Not enough? Comments, please.


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