Do you brown bag it for lunch?

And if so, what are your faves? I've become addicted to my Mr. Bento, loving all the variety I can pack into that baby. But - I'm running out of ideas. Today? Diced mango, plain lowfat Stonyfield Farms yogurt, carrot sticks, sharp cheddar cheese and Triscuits. It's tasty and ummm, very, very orange. So, what do you make? Are you a thermos, brown bag or bento person?


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