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tuna
The Food Lab
The Food Lab's Complete Guide to Sous Vide Tuna
J. Kenji López-Alt
Mains
Sous Vide Tuna
J. Kenji López-Alt
Techniques
For Better Tuna Salad Sandwiches, With Mayo or Without, Add More Fish
Daniel Gritzer
Sandwiches
Classic Mayo-Dressed Tuna Salad Sandwiches
Daniel Gritzer
Seafood
Mayo-Free Mediterranean Tuna Salad Sandwiches
Daniel Gritzer
Techniques
Ahi Poke: The Simple Hawaiian Dish That's Best Made at Home
J. Kenji López-Alt
Seafood
Tuna Poke (Hawaiian Raw-Tuna Salad)
J. Kenji López-Alt
Mains
Spaghetti Puttanesca (Spaghetti With Capers, Olives, and Anchovies)
J. Kenji López-Alt
Techniques
Meet Tonnato, the Italian Tuna Sauce That Belongs on Your Meat
Daniel Gritzer
Seafood
Pork Tenderloin Vitello Tonnato (Veal With Tuna Sauce)
Daniel Gritzer
Techniques
How to Make Galician Empanadas
Daniel Gritzer
Appetizers and Hors d'Oeuvres
Galician Empanada With Tuna, Onion, and Green Bell Pepper Filling
Daniel Gritzer
Techniques
Piquillo Peppers Stuffed With Tuna and Allioli: Proof That Canned Foods ...
J. Kenji López-Alt
Seafood
Spanish Tuna-Stuffed Piquillo Peppers (Pimientos del Piquillo Rellenos d...
J. Kenji López-Alt
The Food Lab
The Food Lab Turbo: How to Make Lighter Tuna Noodle Casserole With Just ...
J. Kenji López-Alt
Seafood
Easy One-Pot, No-Knife, Lighter Tuna Noodle Casserole
J. Kenji López-Alt
Appetizers and Hors d'Oeuvres
Deviled Eggs With Confit Tuna, Olives, Tomato, and Olive Oil
J. Kenji López-Alt
West Loop
A Sandwich a Day: Tuna Melt at the Palace Grill Sandwich Shop
Sarah Song
Meat Lite: Spicy Orecchiette With Tuna, Peas, and Lemon
Lauren Rothman
Mains
Spicy Orecchiette With Tuna, Peas, and Lemon
Lauren Rothman
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