Serious Eats
Recipes
Go Back
Chicken
Pizza
Cocktails
Pasta
Burgers
Sandwiches
Desserts
Salad
View All Recipes
Kimchi and Asparagus Stir-Fry With Spam and Fried Egg
Broiled Asparagus With Fried Egg and Gorgonzola
Techniques
Go Back
Essentials
Pressure Cooker
Braising
Wok Skills
Baking
Sous Vide
Knife Skills
The Food Lab
View All Techniques
Three Variations on Asparagus
alla Milanese
Ginger and Sesame Combine in This Spicy-Tart Mezcal Cocktail
Features
Go Back
Eating Out
Know Your Ingredients
Special Sauce Podcast
International Cuisines
Food Histories
Guide to Eggs
Guide to Steak
Nacho Generator
View All Features
Simply Recipes’ Elise Bauer on Alcatraz Swims and Blogging as Medicine
15 Under $15: Great Bites in NYC That Won't Break the Bank
Our Editors
Go Back
Ed Levine
J. Kenji López-Alt
Daniel Gritzer
Niki Achitoff-Gray
Stella Parks
Sho Spaeth
Sal Vaglica
Sohla El-Waylly
View All Editors
Equipment
Go Back
Equipment Reviews
Editors' Picks
Buying Guides
Shop
View All Equipment
The Best Wine Openers
6 Supermarket Chocolate Bars for Better Baking
The Best Leave-In Probe Thermometers
Podcast
Follow Us
Menu
Close
Go
nav
sprout
One-Pot Wonders
One-Pot Wonders: Brown Rice Bowl With Wakame, Shrimp, and Sprouts
Yasmin Fahr
One-Pot Wonders
Brown Rice Bowl With Wakame, Shrimp, and Sprouts
Yasmin Fahr
Eating Out
The Vegetarian Option: Licorice Salad at Sprout
Amber Gibson
8 Rhubarb Dishes We Love in Chicago
Lindsey Becker
The Brunch Dish
The Brunch Dish: Short Rib Eggs Benedict at Sprout
Anna Deem
Welcome! Please sign in.
Username/Email:
Password:
Forgot password?
Submit
