Serious Eats
Recipes
Go Back
Chicken
Pizza
Cocktails
Pasta
Burgers
Sandwiches
Desserts
Salad
View All Recipes
Upside Down Blueberry Muffin
Fresh Mango Syrup
Techniques
Go Back
Essentials
Pressure Cooker
Braising
Wok Skills
Baking
Sous Vide
Knife Skills
The Food Lab
View All Techniques
Grab a Cast Iron Skillet and Turn Blueberry Muffins Upside Down
20-Minute Broiled Shrimp With Harissa and Beer, No Plate Required
Features
Go Back
Eating Out
Know Your Ingredients
Special Sauce Podcast
International Cuisines
Food Histories
Guide to Eggs
Guide to Steak
Nacho Generator
View All Features
Simply Recipes’ Elise Bauer on Alcatraz Swims and Blogging as Medicine
15 Under $15: Great Bites in NYC That Won't Break the Bank
Our Editors
Go Back
Ed Levine
J. Kenji López-Alt
Daniel Gritzer
Niki Achitoff-Gray
Stella Parks
Sho Spaeth
Sal Vaglica
Sohla El-Waylly
View All Editors
Equipment
Go Back
Equipment Reviews
Editors' Picks
Buying Guides
Shop
View All Equipment
The Best Wine Openers
6 Supermarket Chocolate Bars for Better Baking
The Best Leave-In Probe Thermometers
Podcast
Follow Us
Menu
Close
Go
nav
ice cream desserts
Non-Alcoholic
Homemade "Shamrock Shakes"
Alexandra Penfold
Desserts
Coconut Cornflake Fried Ice Cream
Yvonne Ruperti
Desserts
Jeni Britton Bauer's Baked Alaska Pie
Carrie Vasios Mullins
Chocolate
Famous Wafer Chocolate Ice Cream Cake
Yvonne Ruperti
Ice Cream and Frozen Treats
Homemade Raspberry Ice Cream Cake With Chocolate Crumb Crust
Alexandra Penfold
Ice Cream and Frozen Treats
Coffee Cabinets (Rhode Island-Style Coffee Milkshakes)
Alexandra Penfold
Welcome! Please sign in.
Username/Email:
Password:
Forgot password?
Submit