Posts tagged "lamb"

Cooking Techniques

How to Carve a Rack of Lamb (Without Butchering It)

Daniel Gritzer
Cooking Techniques

For Tastier Rack of Lamb, Imperfect Is Better

Daniel Gritzer
Lamb

Pan-Roasted Rack of Lamb

Daniel Gritzer
Profiles

Three Days and a Pit Oven: How the Best Barbacoa Is Made

Naomi Tomky
Braising and Stewing

This Easy Braised Lamb Takes Spicy-Sweet Inspiration From Mexico

Sohla El-Waylly
Mains

Braised Lamb Shoulder With Dried Chilies and Dates

Sohla El-Waylly
Indian

Give Pulled Pork a Day Off: Serve Pulled Lamb Instead

Daniel Gritzer
Mains

Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches

Daniel Gritzer
Sous Vide

The Food Lab: Punch Up Sous Vide Leg of Lamb With Briny Black Olives

J. Kenji López-Alt
Sous Vide

Sous Vide Leg of Lamb With Black Olives

J. Kenji López-Alt
British

A Few Not-So-Classic Ingredients Make a More Savory Shepherd's Pie

Daniel Gritzer
Potato

Classic, Savory Shepherd's Pie (With Beef and/or Lamb)

Daniel Gritzer
Sous Vide

The Food Lab: Sous Vide Leg of Lamb With Mint, Cumin, and Mustard

J. Kenji López-Alt
Chimichurri

Sous Vide Leg of Lamb With Mint, Cumin, and Black Mustard

J. Kenji López-Alt
The Food Lab

The Food Lab's Complete Guide to Sous Vide Rack of Lamb

J. Kenji López-Alt
Sous Vide

Sous Vide Rack of Lamb

J. Kenji López-Alt
Indian

Seekh Kebabs: The Grilled Pakistani Meat-on-a-Stick of Your Dreams

J. Kenji López-Alt
Mains

Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers)

J. Kenji López-Alt
Braising and Stewing

Spring Feast: How to Make Tender Braised Lamb Shanks

Daniel Gritzer
Lamb

Tender Braised Lamb Shanks With Bitter Herb Salad

Daniel Gritzer