holiday
Cocktails & Spirits

2 Ways to Rich, Frothy Eggnog

Sohla El-Waylly
Recipe Roundups

22 Show-Stopping Roasts for Your Holiday Table

Rabi Abonour

Our Favorite Gifts for Meat Lovers

Sho Spaeth
Recipe Roundups

16 Vegetarian Mains for a Festive Holiday Table

Rabi Abonour

The Serious Eats Holiday Giveaway: Win a Le Creuset Dutch Oven

The Serious Eats Commerce Team
Equipment

Our Favorite Gifts for Your Very Own Pastry Wizard

Sho Spaeth
Techniques

Choose Your Own Adventure With This Fizzy Holiday Cider Cocktail

Maggie Hoffman
Equipment

Great Gifts for Cocktail Lovers

Sho Spaeth
Editors' Picks

Our Favorite Stocking Stuffers for Cooks

Sho Spaeth
Features

Why You Should Buy an Entire Case of Sparkling Wine for the Holidays

Carey Jones

The Serious Eats Holiday Giveaway: Win an Instant Pot

The Serious Eats Commerce Team
Editors' Picks

Our Favorite Gifts for the Beginner Cook

Sho Spaeth
Editors' Picks

Our Favorite Gifts for the Cook Who Has Everything

Sho Spaeth
Features

Good Spirits: All the Booze You Need to Get Through the Holidays

Maggie Hoffman
Desserts

Raspberry-Almond Rugelach

Cathy Barrow
Chocolate

Nutella and Brown Butter Rugelach With Peanuts and Vanilla Glaze

Cathy Barrow
Kosher

Everything-Bagel Rugelach With Onion Jam

Cathy Barrow
Baking

Classic Rugelach

Cathy Barrow
Editors' Picks

Our Favorite Books to Give Food Lovers

Sho Spaeth
Editors' Picks

Our Favorite Gifts for the Geek in the Kitchen

Sho Spaeth