Posts tagged "dip"

Recipe Roundups

9 Salsas to Spice Up Your Cinco de Mayo

The Serious Eats Team
American

Clams Casino Dip

Morgan Eisenberg
Appetizers and Hors d'Oeuvres

Cranberry-Jalapeño Baked Brie Dip

Morgan Eisenberg
Gluten-Free

Blue Cheese and Toasted-Pecan Dip

Morgan Eisenberg
Techniques

A Bagna Càuda You’ll Want to Bathe In

Daniel Gritzer
Gluten-Free

Bagna Càuda (Northern Italian Anchovy-Garlic Dip)

Daniel Gritzer
Techniques

How to Make Vegan Spinach-Artichoke Dip

Kristin Donnelly
Condiments and Sauces

Toum Is the Garlicky Eggless Mayo That Goes With Everything

Sohla El-Waylly
Middle Eastern

Traditional Toum (Lebanese Garlic Sauce)

Sohla El-Waylly
Techniques

Meet Masabacha, the "Deconstructed Hummus" You Can Make Your Own

Daniel Gritzer
Stovetop

Hummus Masabacha (Hummus With Whole Chickpeas)

Daniel Gritzer
Potato

Spinach and Artichoke Dip Baked Potatoes

Morgan Eisenberg
Techniques

How to Make Crab Imperial, the Maryland Crab Cake's Wild Cousin

Daniel Gritzer
Snacks

Maryland Crab Imperial With Buttery Golden Bread Crumbs

Daniel Gritzer
Techniques

Grilled Chicken Skewers Get a Japanese Twist With a Sweet-Sour Marinade

Michael Harlan Turkell
Japanese

Sweet-and-Sour Grilled Chicken Skewers (Yakitori Nanbansu)

Michael Harlan Turkell
Techniques

5 Ways to Dress Up Store-Bought Salsa

Daniel Gritzer

29 Dips, Guacamoles, and Salsas to Make for Super Bowl Sunday

The Serious Eats Team
Techniques

For Smooth, Stable Cheese Sauces, Use Cornstarch and Evaporated Milk

Sho Spaeth
Techniques

Char Your Vegetables for More Flavorful Salsa and Chili

Sho Spaeth