Posts tagged "comfort"
Stovetop

New Orleans–Style Red Beans and Rice

J. Kenji López-Alt
The Food Lab

How to Make One-Pot Pozole Verde (Mexican Hominy Soup With Chicken)

J. Kenji López-Alt
Techniques

Easy Stovetop Butternut Squash Soup, Ready in Half an Hour

J. Kenji López-Alt
Recipe Roundups

The Food Lab: 18 Comfort Foods, in Case You Need Comforting Now

J. Kenji López-Alt
The Food Lab

Excellent Beef Stew on a Weeknight? Thank Your Pressure Cooker

J. Kenji López-Alt
American

Pressure Cooker American Beef Stew

J. Kenji López-Alt
Vegetarian

Vegan Peanut, Sweet Potato, and Kale Soup With Coconut

J. Kenji López-Alt
Braising and Stewing

Easy Oven-Cooked Pulled Pork

J. Kenji López-Alt
The Food Lab

Hungarian Goulash (Beef Stew With Paprika)

J. Kenji López-Alt
Mains

All-American Beef Stew

J. Kenji López-Alt
The Food Lab

Familiar but Fresh: Crispy Braised Chicken Thighs With Bacon

J. Kenji López-Alt
Chicken

Crispy Braised Chicken Thighs With Cabbage and Bacon

J. Kenji López-Alt
Chicken

Crisp-Skinned Roast Goose and Gravy

Niki Achitoff-Gray
Techniques

The Pressure Cooker Makes Rich, Hearty Ragù Bolognese in Record Time

J. Kenji López-Alt
Soups and Stews

The Best Chicken Paprikash

J. Kenji López-Alt
Soups and Stews

Easy 4-Ingredient Chicken Paprikash

J. Kenji López-Alt
Techniques

The Food Lab Pronto: Soak Your Pasta for Easy Skillet Baked Ziti

J. Kenji López-Alt
Mains

Easy Skillet Baked Ziti With Sausage and Ricotta

J. Kenji López-Alt
Techniques

The Food Lab: For Easier Baked Ziti, Soak, Don't Boil Your Pasta

J. Kenji López-Alt
Pasta

The Food Lab's No-Boil Baked Ziti

J. Kenji López-Alt