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cabbage
Techniques
How to Roast Cabbage
J. Kenji López-Alt
Sides
Easy Roasted Cabbage
J. Kenji López-Alt
Techniques
Give Pulled Pork a Day Off: Serve Pulled Lamb Instead
Daniel Gritzer
Braising and Stewing
Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches
Daniel Gritzer
Techniques
How to Make Alsatian Choucroute Garnie: A Feast of Pork and Sauerkraut
Daniel Gritzer
Mains
Choucroute Garnie (Alsatian Braised Sauerkraut With Mixed Meats)
Daniel Gritzer
Techniques
Salt-Rubbed Brussels Sprouts Make a Salad That's Both Tender and Crisp
Daniel Gritzer
Vegetarian
Salt-Wilted Brussels Sprout Salad With Hazelnuts and Goat Cheese
Daniel Gritzer
Techniques
How to Make Sauerkraut and Become God of Your Own Microbial Universe
Daniel Gritzer
Vegetarian
Homemade Fermented Sauerkraut
Daniel Gritzer
Techniques
Caramelized Cipollini Onions Are the Magic Your Winter Salad Needs
Emily and Matt Clifton
Cabbage
Red Cabbage Salad With Roasted Cipollini Onions
Emily and Matt Clifton
Salads
Spicy Cabbage and Red Onion Slaw
J. Kenji López-Alt
Techniques
How to Make Okonomiyaki: Japanese Comfort, Any Way You Like It
J. Kenji López-Alt
Snacks
Okonomiyaki (Japanese Cabbage Pancake)
J. Kenji López-Alt
The Food Lab
Familiar but Fresh: Crispy Braised Chicken Thighs With Bacon
J. Kenji López-Alt
Chicken
Crispy Braised Chicken Thighs With Cabbage and Bacon
J. Kenji López-Alt
Techniques
Remaking Mom's Hot Dog and Cabbage Soup: A Tale of Two Kapusniaks
J. Kenji López-Alt
Soups
Easy Creamy Potato, Leek, and Sauerkraut Soup
J. Kenji López-Alt
Pork
Polish Potato, Kielbasa, and Cabbage Soup (Kapusniak)
J. Kenji López-Alt
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