Posts tagged "appetizer"

Deviled Eggs

Double Down on Mustard for These Deviled Eggs From Wursthall

J. Kenji López-Alt
Deviled Eggs

Mustardy Deviled Eggs From Wursthall

J. Kenji López-Alt
Snacks

Sautéed Mushrooms With Thyme on Danish Rye Bread (Rugbrød)

Michael Harlan Turkell
Vegetarian

Blue Cheese and Toasted-Pecan Dip

Morgan Eisenberg
Snacks

How to Make Chopped Liver: The Jewish Foie Gras

Daniel Gritzer
Chicken

Classic Jewish Chopped Chicken Liver

Daniel Gritzer
Vegetarian

Summer Like a Spaniard With Watermelon Gazpacho

Sohla El-Waylly
Ginger

A Tamarind and Ginger Glaze Makes These Chicken Wings Fly

Sohla El-Waylly
Deviled Eggs

Easier-Than-Deviled Eggs: A Customizable Snack Fit for a Crowd

Daniel Gritzer
Gluten-Free

Deconstructed Deviled Eggs With Mayonnaise, Anchovies, and Capers

Daniel Gritzer
Snacks

Bacon-Wrapped Figs With Blue Cheese and Bourbon

Morgan Eisenberg
Appetizers and Hors d'Oeuvres

Zesty Oven-Baked Chicken Wings With Alabama White Sauce

Morgan Eisenberg
Deviled Eggs

Choose-Your-Own-Adventure Deviled Eggs

Canal House
French

3 Baked Brie Recipes to Make Your Cheese Board the Life of the Party

Emily and Matt Clifton
Apple

Baked Brie en Croûte With Apple and Pear Compote

Emily and Matt Clifton
Appetizers and Hors d'Oeuvres

Baked Brie en Croûte With Thyme and Fig Jam

Emily and Matt Clifton
Vegetarian

Simple Baked Brie With Honey and Pistachios

Emily and Matt Clifton
How-Tos

These Hoisin-Glazed Cocktail Meatballs Are Hoi-Sinfully Delicious

Emily and Matt Clifton
Pork

Hoisin-Glazed Cocktail Meatballs

Emily and Matt Clifton
Thai

Make These Thai-Style Shrimp Cakes Your New Party Staple

Emily and Matt Clifton