Love vegetables? Quickly wilt some greens, braise a bunch of leeks, or saute sliced zucchini. Find stovetop vegetable recipes to round out a meal.
15-Minute Caramelized Onions Recipe
A dark bowl of smooth and silky cauliflower puree.
Smooth and Silky Cauliflower Purée Recipe
Glazed Pearl Onions Recipe
Charred Broccoli With Taleggio Cheese Sauce and Gremolata Recipe
French-Style Brown Butter New Potatoes Recipe
Doenjang Jjigae: The Hearty Korean Stew You'll Want to Eat All Day
Overhead view of fried artichoke hearts plattered with lemon wedges
Roman-Jewish Fried Artichokes (Carciofi alla Giudia) Recipe
Spanish Sofrito Recipe
Easy Carciofi alla Romana (Roman Braised Artichoke Hearts)
Charred Asparagus With Miso Béarnaise Sauce Recipe
Asparagus Goes Deluxe With Miso Béarnaise
Chinese Broccoli With Oyster Sauce and Fried Garlic Recipe
Chinese-style Steamed Eggplant with Soy Sauce and Sesame Oil Recipe
A bowl of parsnip puree with olive oil and sage.
French in a Flash: Parsnip Purée with Olive Oil and Sage Recipe
Warm kale and caramelized mushroom salad in a white ceramic bowl on a green surface. There are a pair of wooden spoons at the bottom right corner, a glass of golden liquid in the top left corner, a stack of plates covered with a napkin in the bottom left corner, and another plate of salad in the top right corner.
Warm Kale and Caramelized Mushroom Salad Recipe
Classic Artichokes à la Barigoule (French Braised Artichokes With White Wine) Recipe
Overhead view of braised mushrooms, tofu, and Chinese mustard greens
Mushrooms and Tofu With Chinese Mustard Greens
Stewed Summer Squash Recipe
Cook's Illustrated's Sauteed Green Beans with Garlic and Herbs Recipe
Bowl filled with braised vegan collard greens with chunks of mushrooms
Vegan Southern-Style Collard Greens With Mushrooms Recipe
Wooden serving bowl of salt-crusted assorted new potatoes
Colombian-Style Salt-Crusted New Potatoes Recipe
Tuscan Ribollita With Summer Vegetables Recipe
Fried Green Plantains (Patacones) With Guacamole Recipe
Brussels sprouts and potato hash in a skillet.
Brussels Sprout-Potato Hash Recipe | Cook the Book
Broccoli Salad With Radicchio, Basil, and Pistachios Recipe
Crispy duck fat-fried fingerling potatoes
Extra Crispy Duck Fat-Fried Fingerling Potatoes Recipe
Massaman Curry with Eggplant and Broccoli Recipe
spring salad with crispy egg
Spring Vegetable Salad With Poached Egg and Crispy Bread Crumbs Recipe
A round serving dish of cauliflower-creamed spinach
Vegan Cauliflower-Creamed Spinach Recipe
Papas Chorreadas (Colombian Potatoes with Cheese and Tomato Sauce) Recipe
Ohitashi (Japanese Blanched Greens With Savory Broth) Recipe
Sautéed Corn With Chorizo, Cilantro, and Lime Juice Recipe
Green Beans with Snail Butter
Green Beans With Snail Butter From 'My Paris Kitchen'
Easy, Summery Zucchini-Basil Soup Recipe
Moroccan-Style Spicy Carrot Dip Recipe
Roasted Brussels sprouts and bacon inside of a ceramic dish.
Seared Brussels Sprouts With Bacon Recipe
Kadhai Paneer (Stir Fried Cheese and Peppers) Recipe
Basic Salsa Verde (Mexican Tomatillo Salsa) Recipe
Mark Bittman's Green Beans with Crisp Shallots Recipe
Spicy Potato, Bok Choy, and Shallot Hash
Spicy Potato, Bok Choy, and Shallot Hash Recipe
'From A Polish Country House Kitchen's Barszcz
Chickpea, Potato, and Spinach Jalfrezi With Cilantro Chutney Recipe
A small dish filled with smooth and buttery pommes puree.
Pommes Purée (Rich and Creamy Mashed Potatoes) Recipe
Close-up of carrots in buttery glaze with herbs
Gingery Glazed Carrots Recipe
A plated portain of Biryani on a pale purple plate on a bright blue background
Vegetable Biryani
Korean Corn Cheese
Korean Corn Cheese
ube halaya
Ube Halaya (Purple Yam Jam)
a serving bowl of pinakbet with a side of rice
Pinakbet (Filipino Vegetable Stew)
tortang talong on a black plate with white rice and banana ketchup
Tortang Talong (Filipino Eggplant Omelette)
Crispy Potatoes With Garlic-Parmesan Butter Recipe
Zak Pelaccio's Asparagus Kerabu Recipe
Crispy Potato, Onion, and Mushroom Rösti Recipe
Easiest Summer Ever: Dress Carrot Salad With a Dab of Tahini
Charred Eggplant and Tomatoes with Harissa and Mint Recipe
Quick and Easy Stovetop Butternut Squash Soup Recipe
Sautéed Asparagus Recipe
Sweet and spicy Brussels sprouts with tofu and shiitake mushrooms
Sweet and Spicy Brussels Sprouts with Tofu and Shiitake Mushrooms Recipe
Indian-Style Stir-Fried Spiced Carrots Recipe