Love vegetables? Quickly wilt some greens, braise a bunch of leeks, or saute sliced zucchini. Find stovetop vegetable recipes to round out a meal.
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15-Minute Caramelized Onions Recipe
A dark bowl of smooth and silky cauliflower puree.
Smooth and Silky Cauliflower Purée Recipe
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Glazed Pearl Onions Recipe
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Charred Broccoli With Taleggio Cheese Sauce and Gremolata Recipe
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French-Style Brown Butter New Potatoes Recipe
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Doenjang Jjigae: The Hearty Korean Stew You'll Want to Eat All Day
Overhead view of fried artichoke hearts plattered with lemon wedges
Roman-Jewish Fried Artichokes (Carciofi alla Giudia) Recipe
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Spanish Sofrito Recipe
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Easy Carciofi alla Romana (Roman Braised Artichoke Hearts)
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Charred Asparagus With Miso Béarnaise Sauce Recipe
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Asparagus Goes Deluxe With Miso Béarnaise
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Chinese Broccoli With Oyster Sauce and Fried Garlic Recipe
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Chinese-style Steamed Eggplant with Soy Sauce and Sesame Oil Recipe
A bowl of parsnip puree with olive oil and sage.
French in a Flash: Parsnip Purée with Olive Oil and Sage Recipe
Warm kale and caramelized mushroom salad in a white ceramic bowl on a green surface. There are a pair of wooden spoons at the bottom right corner, a glass of golden liquid in the top left corner, a stack of plates covered with a napkin in the bottom left corner, and another plate of salad in the top right corner.
Warm Kale and Caramelized Mushroom Salad Recipe
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Classic Artichokes à la Barigoule (French Braised Artichokes With White Wine) Recipe
Overhead view of braised mushrooms, tofu, and Chinese mustard greens
Mushrooms and Tofu With Chinese Mustard Greens
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Stewed Summer Squash Recipe
Cook's Illustrated's Sauteed Green Beans with Garlic and Herbs Recipe
Bowl filled with braised vegan collard greens with chunks of mushrooms
Vegan Southern-Style Collard Greens With Mushrooms Recipe
Wooden serving bowl of salt-crusted assorted new potatoes
Colombian-Style Salt-Crusted New Potatoes Recipe
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Tuscan Ribollita With Summer Vegetables Recipe
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Fried Green Plantains (Patacones) With Guacamole Recipe
Brussels sprouts and potato hash in a skillet.
Brussels Sprout-Potato Hash Recipe | Cook the Book
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Broccoli Salad With Radicchio, Basil, and Pistachios Recipe
Crispy duck fat-fried fingerling potatoes
Extra Crispy Duck Fat-Fried Fingerling Potatoes Recipe
Massaman Curry with Eggplant and Broccoli Recipe
spring salad with crispy egg
Spring Vegetable Salad With Poached Egg and Crispy Bread Crumbs Recipe
A round serving dish of cauliflower-creamed spinach
Vegan Cauliflower-Creamed Spinach Recipe
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Papas Chorreadas (Colombian Potatoes with Cheese and Tomato Sauce) Recipe
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Ohitashi (Japanese Blanched Greens With Savory Broth) Recipe
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Sautéed Corn With Chorizo, Cilantro, and Lime Juice Recipe
Green Beans with Snail Butter
Green Beans With Snail Butter From 'My Paris Kitchen'
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Easy, Summery Zucchini-Basil Soup Recipe
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Moroccan-Style Spicy Carrot Dip Recipe
Roasted Brussels sprouts and bacon inside of a ceramic dish.
Seared Brussels Sprouts With Bacon Recipe
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Kadhai Paneer (Stir Fried Cheese and Peppers) Recipe
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Basic Salsa Verde (Mexican Tomatillo Salsa) Recipe
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Mark Bittman's Green Beans with Crisp Shallots Recipe
Spicy Potato, Bok Choy, and Shallot Hash
Spicy Potato, Bok Choy, and Shallot Hash Recipe
'From A Polish Country House Kitchen's Barszcz
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Chickpea, Potato, and Spinach Jalfrezi With Cilantro Chutney Recipe
A small dish filled with smooth and buttery pommes puree.
Pommes Purée (Rich and Creamy Mashed Potatoes) Recipe
Close-up of carrots in buttery glaze with herbs
Gingery Glazed Carrots Recipe
A plated portain of Biryani on a pale purple plate on a bright blue background
Vegetable Biryani
Korean Corn Cheese
Korean Corn Cheese
ube halaya
Ube Halaya (Purple Yam Jam)
a serving bowl of pinakbet with a side of rice
Pinakbet (Filipino Vegetable Stew)
tortang talong on a black plate with white rice and banana ketchup
Tortang Talong (Filipino Eggplant Omelette)
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Crispy Potatoes With Garlic-Parmesan Butter Recipe
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Zak Pelaccio's Asparagus Kerabu Recipe
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Crispy Potato, Onion, and Mushroom Rösti Recipe
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Easiest Summer Ever: Dress Carrot Salad With a Dab of Tahini
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Charred Eggplant and Tomatoes with Harissa and Mint Recipe
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Quick and Easy Stovetop Butternut Squash Soup Recipe
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Sautéed Asparagus Recipe
Sweet and spicy Brussels sprouts with tofu and shiitake mushrooms
Sweet and Spicy Brussels Sprouts with Tofu and Shiitake Mushrooms Recipe
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Indian-Style Stir-Fried Spiced Carrots Recipe