Sriracha Ketchup Recipe

Joshua Bousel

Recipe Details

Sriracha Ketchup Recipe

Active 2 mins
Total 2 mins
Serves 12 servings
Makes 3/4 cup


  • 1/2 cup ketchup

  • 2 tablespoons sriracha

  • 1 tablespoon honey

  • 2 teaspoons freshly squeezed juice from 1 lime

  • 2 teaspoons finely chopped fresh cilantro leaves

  • 1 teaspoon rice vinegar


  1. Whisk together ketchup, sriracha, honey, lime juice, cilantro, and vinegar in a small bowl. Use immediately or transfer to an airtight container and store in refrigerator for up to two weeks.

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Nutrition Facts (per serving)
19 Calories
0g Fat
5g Carbs
0g Protein
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Nutrition Facts
Servings: 12
Amount per serving
Calories 19
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 0g
Vitamin C 2mg 8%
Calcium 2mg 0%
Iron 0mg 1%
Potassium 41mg 1%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)