- 1/2 cup ketchup
- 2 tablespoons sriracha
- 1 tablespoon honey
- 2 teaspoons freshly squeezed juice from 1 lime
- 2 teaspoons finely chopped fresh cilantro leaves
- 1 teaspoon rice vinegar
Whisk together ketchup, sriracha, honey, lime juice, cilantro, and vinegar in a small bowl. Use immediately or transfer to an airtight container and store in refrigerator for up to two weeks.