This is a Girl Scout Cookie-inspired milkshake for grownups only, but you can leave out the booze if you want to make a version for kids. Head here for more Girl Scout Cookie-inspired milkshakes »
1 cup chocolate ice cream (about 6 ounces; 2 medium scoops)
2 cups butter pecan ice cream (about 12 ounces; 4 medium scoops)
3/4 cup whole milk
2 ounces bourbon
1/4 teaspoon salt
3/4 cup smooth peanut butter
Chocolate syrup to line glass
Garnish: Whipped cream and chopped toasted peanuts
Add chocolate ice cream, butter pecan ice cream, milk, bourbon, salt, and peanut butter to a blender. Purée until smooth.
Drizzle chocolate syrup on sides of serving glasses. Divide blended milkshake among glasses, top with whipped cream and toasted peanuts.
Allow ice cream to soften at room temperature for 5 minutes before scooping. Don't skip the salt, it's essential for bringing out the nutty flavors of the shake.
|Nutrition Facts (per serving)|
|Amount per serving|
|% Daily Value*|
|Total Fat 80g||102%|
|Saturated Fat 29g||144%|
|Total Carbohydrate 105g||38%|
|Dietary Fiber 8g||29%|
|Total Sugars 78g|
|Vitamin C 2mg||8%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|