Little sardines are mighty fish. Canned or fresh, they take to all sorts of bold herbs and flavorings in our sardine recipes.
Grilled Sardines With Lemon, Garlic, and Paprika
Pasta Con le Sarde (Sicilian Pasta With Sardines) Recipe
Sardines in Spicy Tomato Sauce from 'The Adobo Road Cookbook'
Alton Brown's Sardine-Avocado Sandwiches Recipe
Easiest Summer Ever: Charred Broccoli and Sardine Salad
Canned Sardine Banh Mi Recipe