Salsa Ketchup Recipe

20140305-285675-salsa-ketchup.jpg
Joshua Bousel

A good salsa can be used for so much—chip dip, taco topper, condiment for eggs, etc. Mix it with ketchup and you have a nice accompaniment for fries, taquitos, and more.

Recipe Facts

0

(0)

Active: 2 mins
Total: 2 mins
Makes: 3/4 cup

Rate & Comment

Ingredients

  • 1/2 cup ketchup
  • 1/4 cup of your favorite salsa
  • 1 tablespoon freshly squeezed juice from 1 lime
  • 1 tablespoon finely chopped fresh cilantro leaves
  • 1 teaspoon chili powder
  • 1 teaspoon freshly minced garlic (about 1 clove)
  • 1/4 teaspoon cayenne pepper

Directions

  1. Whisk together ketchup, salsa, lime juice, cilantro, chili powder, garlic, and cayenne pepper in a small bowl. Use immediately or transfer to an airtight container and store in refrigerator for up to two weeks.

This Recipe Appears In