Rosh Hashanah Recipes | Serious Eats

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Appetizers and Hors d'Oeuvres

Keftes De Prasa, the Sephardic-Style Leek Fritters

MichaelNatkin

Breakfast and Brunch

Cinnamon Raisin Noodle Kugel

Carrie Vasios Mullins

Honey Cake

The Serious Eats Team

Pot-Roasted Brisket

The Serious Eats Team

Honey Cake

María del Mar Cuadra

Appetizers and Hors d'Oeuvres

Salmon Ceviche

The Serious Eats Team

Brandy and Cognac

Sweet New Year Cocktail

Rachel Tepper

Appetizers and Hors d'Oeuvres

Elegant and Easy Gourmet Gefilte Fish Pâté

The Serious Eats Team

Apple Nut Cake

The Serious Eats Team

Jim Cohen's Sephardic Brisket

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Plum Pie (Zwetschgenkuchen)

The Serious Eats Team

Recipe Collections & Menus

Recipe Collections

24 Savory Rosh Hashanah Recipes, Because It Ain't All Apples and Honey

Shanah Tovah!

Rabi Abonour

4 Cocktails to Celebrate Rosh Hashanah

The Serious Eats Team