Delicious (and near-foolproof) dinner recipes to show Mom how much you care.
You have to try to mess up this easy method of cooking a steak.
A classic fall pasta dish of squash and pasta tossed in a creamy, nutty brown butter sauce with sage.
Perfectly even edge-to-edge cooking and foolproof results.
Crispy skin and tender pink meat in a bright, citrusy sauce.
This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights.
A few unexpected ingredients and an oven-based technique produce a supremely rich, silky Bolognese.
Pasta in a silky sauce of eggs, cheese, pork, and black pepper.
A simple crepe batter that'll allow you to whip up French crepes for breakfast, lunch, or dinner.
This classic Italian dish of braised veal shanks is hearty and deeply rich.
Pantry staples (plus one bell pepper) unite for this easy, filling, flavor-packed egg dish.
A 15-minute French classic made with fresh, inexpensive ingredients.
Divide the pepper, then conquer this recipe.
Creamy, flavor-packed mushroom risotto, without the constant stirring.
Beating the egg whites leads to lofty results.
An underappreciated Roman pasta gem gets its due.
One of the easiest, least messy, fastest ways to cook salmon.
Bag the duck and skip the buckets of fat.
The delicious combo of butternut squash, sage, and brown butter, in an easy, hands-off risotto.
The classic French stew, with tender beef and a deep, rich flavor.
A dish of soft-scrambled eggs with tomatoes, chilies, and tons of olive oil.
It's remarkably easy (and quick!) to make these light and tender gnocchi.
Our unique risotto-cooking technique takes this springtime classic and perfects it.
Delicious homemade potato gnocchi aren't out of reach.
A fully vegan saag paneer, so rich and creamy you'd swear there was dairy in it.