American Classic Rich and Silky Potato Gratin (Scalloped Potatoes) Creamy and rich layers of potato and cheese. Sohla El-Waylly
Baking Quick and Easy Drop Biscuits Just 25 minutes and five basic ingredients stand between you and these fluffy, tender drop biscuits. Marissa Sertich Velie
Baking Cuñapes/Pão de Queijo (South American Cheesy Bread) Chewy and crispy South American cheesy bread. Sohla El-Waylly
Baking Pumpkin Skillet Coffee Cake With Streusel Topping For all the pumpkin spice lovers out there. Stella Parks
Baking Pumpkin Layer Cake A classic autumn spice cake, flavored with pumpkin purée and finished with cream cheese frosting. Stella Parks
Baking Classic Sage and Sausage Stuffing (Dressing) Keep it traditional with this sage and sausage dressing. J. Kenji López-Alt
Baking BraveTart's Butternut Pumpkin Pie Roasted butternut squash and homemade condensed milk are the secret ingredients to the best pumpkin pie around. Stella Parks
American Yeasted Pumpkin Bread Celebrate that chill in the air with a loaf of freshly baked bread. Stella Parks
Baking Homemade Biscoff (Belgian Speculoos Cookies) How to make the world's best caramelized biscuits. Stella Parks
American Epic New York Cheesecake From BraveTart A modern approach to one of America's most iconic desserts. Stella Parks
American BraveTart: Quick and Easy Chocolate Chip Cookies A fast and easy recipe for old-school chocolate chip cookies. Stella Parks
Baking Chewy Brown Sugar Cookies Warm and chewy brown sugar cookies really hit the spot, and in only 30 minutes. Yvonne Ruperti
Baking Brown Butter Carrot Cake From "BraveTart" Brown butter and toasted pecans make a carrot cake that's extra nutty and rich. Stella Parks
Baking Gooey Apple Pie This is the pie for all you gooey-pie-lovers out there (and you know who you are). J. Kenji López-Alt
American Classic Baked Macaroni and Cheese Casserole With Cheddar and Gruyère Cheesy, gooey, crisp-crusted, and satisfying. Daniel Gritzer
American Modern Baked Mac and Cheese With Cheddar and Gruyère A special salt is the key to this amazingly easy mac and cheese. Daniel Gritzer
Baking Classic Vanilla Butter Cake A simple three-egg layer cake with vanilla buttercream frosting. Stella Parks
American Classic Rich and Silky Potato Gratin (Scalloped Potatoes) Creamy and rich layers of potato and cheese. Sohla El-Waylly
Baking Quick and Easy Drop Biscuits Just 25 minutes and five basic ingredients stand between you and these fluffy, tender drop biscuits. Marissa Sertich Velie
Baking Cuñapes/Pão de Queijo (South American Cheesy Bread) Chewy and crispy South American cheesy bread. Sohla El-Waylly
Baking Pumpkin Skillet Coffee Cake With Streusel Topping For all the pumpkin spice lovers out there. Stella Parks
Baking Pumpkin Layer Cake A classic autumn spice cake, flavored with pumpkin purée and finished with cream cheese frosting. Stella Parks
Baking Classic Sage and Sausage Stuffing (Dressing) Keep it traditional with this sage and sausage dressing. J. Kenji López-Alt
Baking BraveTart's Butternut Pumpkin Pie Roasted butternut squash and homemade condensed milk are the secret ingredients to the best pumpkin pie around. Stella Parks
American Yeasted Pumpkin Bread Celebrate that chill in the air with a loaf of freshly baked bread. Stella Parks
Baking Homemade Biscoff (Belgian Speculoos Cookies) How to make the world's best caramelized biscuits. Stella Parks
American Epic New York Cheesecake From BraveTart A modern approach to one of America's most iconic desserts. Stella Parks
American BraveTart: Quick and Easy Chocolate Chip Cookies A fast and easy recipe for old-school chocolate chip cookies. Stella Parks
Baking Chewy Brown Sugar Cookies Warm and chewy brown sugar cookies really hit the spot, and in only 30 minutes. Yvonne Ruperti
Baking Brown Butter Carrot Cake From "BraveTart" Brown butter and toasted pecans make a carrot cake that's extra nutty and rich. Stella Parks
Baking Gooey Apple Pie This is the pie for all you gooey-pie-lovers out there (and you know who you are). J. Kenji López-Alt
American Classic Baked Macaroni and Cheese Casserole With Cheddar and Gruyère Cheesy, gooey, crisp-crusted, and satisfying. Daniel Gritzer
American Modern Baked Mac and Cheese With Cheddar and Gruyère A special salt is the key to this amazingly easy mac and cheese. Daniel Gritzer
Baking Classic Vanilla Butter Cake A simple three-egg layer cake with vanilla buttercream frosting. Stella Parks
