The leftovers make killer tacos...
These slow-cooker meatballs in a sticky Thai sauce are guaranteed to be tender and juicy.
A simple, sustaining slow-cooker meal.
This nontraditional chili is made in a slow cooker, including the tender cornbread dumpling topping.
This Cuban dish of shredded stewed beef flavored with a vinegary tomato and pepper sauce is a natural choice for the slow cooker.
There's more to mulling good cider than swirling in a couple sticks of cinnamon.
This fall-apart Mexican pot roast is meant to be tucked into tortillas with saucy pinto beans.
Creamed kale is an easy side dish that deserves its place on your holiday table.
Preparing this sage and sausage dressing in the slow cooker makes it extra moist with crispy edges.
Brown sugar and cinnamon play up the natural sweetness of this root vegetable mash.