A butter chicken in every pot.
This one pot stew is about as simple as they come, combining just five ingredients.
Ready. Set. Stock.
A pressure cooker makes butter chicken a snap.
A creamy, rich chicken broth that's perfect for noodle soups.
Tender and flavorful red chile chicken enchiladas in an hour or less.
A classic soy sauce–flavored ramen with a clear broth.
Rich, deeply flavored chicken stock.