Beans and Pulses Really Awesome Black Bean Burgers These black bean burgers have a complex flavor and robustly meaty texture that even devout carnivores will love. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres The Best Baba Ganoush A few simple tricks make this the richest, smokiest, creamiest baba ganoush in town. J. Kenji López-Alt
American Mission-Style Carne Asada Burrito The monster truck of burritos, filled with rice, beans, grilled beef, and more. Kiano Moju
Dairy-Free Five-Minute Grilled Chicken Cutlets With Rosemary, Garlic, and Lemon Hot and juicy grilled chicken that takes just five minutes to cook. J. Kenji López-Alt
Condiments and Sauces Ajvar (Serbian Roasted Red Pepper Sauce) Grilling red peppers and eggplant gives this tangy Serbian sauce a pleasing smokiness. Joshua Bousel
Garlic Roasted Garlic and Feta Chicken Sausage Garlic and feta do most of the work in flavoring this chicken sausage. Joshua Bousel
Cabbage Grilled Chicken and Cabbage Salad With Creamy Tahini Dressing Leftover grilled chicken is the star of this fresh and flavorful salad. J. Kenji López-Alt
Chinese Steamed Buns With Grilled Shrimp and Sriracha Mayonnaise Shrimp, cabbage, pickles, and sriracha mayo are even better in a tender steamed bun. J. Kenji López-Alt
Father's Day Grilled Shrimp With Garlic and Lemon For the best grilled shrimp, skewer them with shells still intact and toss with lemon and garlic. You'll end up with tender, juicy shrimp with a crisply charred crust. J. Kenji López-Alt
Beef Chacarero Chileno (Chilean Steak and Bean Sandwiches) Don't judge it till you've tried it. J. Kenji López-Alt
Cabbage Grilled Cabbage Wedges With Ginger-Miso Dressing Smoky grilled cabbage with a ginger-miso dressing that's sweet, salty, earthy, and tangy. Joshua Bousel
Grilling Grilled Hasselback Potatoes With Garlic and Parmesan The new potato standard for your grill. Joshua Bousel
Cabbage Grilled Cabbage With Spicy Thai Dressing Nutty, sweet grilled cabbage wedges, drizzled in a spicy Thai-inspired sauce. J. Kenji López-Alt
Grilling German Potato Salad Bringing together a set of usual barbecue flavors—tangy, smoky, and sweet—this is one salad worthy of a seat next to a stack of fatty brisket. Joshua Bousel
Easter Simple Grilled-Potato Salad With Grilled-Lemon Vinaigrette Crispy, crunchy, and creamy. J. Kenji López-Alt
Gluten-Free Grilled Lemon-Garlic Chicken and Tomato Kebabs With Basil Chimichurri Chicken in a powerful marinade, ready to eat in record time. Emily and Matt Clifton
Beans and Pulses Really Awesome Black Bean Burgers These black bean burgers have a complex flavor and robustly meaty texture that even devout carnivores will love. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres The Best Baba Ganoush A few simple tricks make this the richest, smokiest, creamiest baba ganoush in town. J. Kenji López-Alt
American Mission-Style Carne Asada Burrito The monster truck of burritos, filled with rice, beans, grilled beef, and more. Kiano Moju
Dairy-Free Five-Minute Grilled Chicken Cutlets With Rosemary, Garlic, and Lemon Hot and juicy grilled chicken that takes just five minutes to cook. J. Kenji López-Alt
Condiments and Sauces Ajvar (Serbian Roasted Red Pepper Sauce) Grilling red peppers and eggplant gives this tangy Serbian sauce a pleasing smokiness. Joshua Bousel
Garlic Roasted Garlic and Feta Chicken Sausage Garlic and feta do most of the work in flavoring this chicken sausage. Joshua Bousel
Cabbage Grilled Chicken and Cabbage Salad With Creamy Tahini Dressing Leftover grilled chicken is the star of this fresh and flavorful salad. J. Kenji López-Alt
Chinese Steamed Buns With Grilled Shrimp and Sriracha Mayonnaise Shrimp, cabbage, pickles, and sriracha mayo are even better in a tender steamed bun. J. Kenji López-Alt
Father's Day Grilled Shrimp With Garlic and Lemon For the best grilled shrimp, skewer them with shells still intact and toss with lemon and garlic. You'll end up with tender, juicy shrimp with a crisply charred crust. J. Kenji López-Alt
Beef Chacarero Chileno (Chilean Steak and Bean Sandwiches) Don't judge it till you've tried it. J. Kenji López-Alt
Cabbage Grilled Cabbage Wedges With Ginger-Miso Dressing Smoky grilled cabbage with a ginger-miso dressing that's sweet, salty, earthy, and tangy. Joshua Bousel
Grilling Grilled Hasselback Potatoes With Garlic and Parmesan The new potato standard for your grill. Joshua Bousel
Cabbage Grilled Cabbage With Spicy Thai Dressing Nutty, sweet grilled cabbage wedges, drizzled in a spicy Thai-inspired sauce. J. Kenji López-Alt
Grilling German Potato Salad Bringing together a set of usual barbecue flavors—tangy, smoky, and sweet—this is one salad worthy of a seat next to a stack of fatty brisket. Joshua Bousel
Easter Simple Grilled-Potato Salad With Grilled-Lemon Vinaigrette Crispy, crunchy, and creamy. J. Kenji López-Alt
Gluten-Free Grilled Lemon-Garlic Chicken and Tomato Kebabs With Basil Chimichurri Chicken in a powerful marinade, ready to eat in record time. Emily and Matt Clifton
