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This simple salad gets a boost from little crispy grains of toasted buckwheat.
Toasted bread with sweet and nutty broiled kale, topped with a fried egg and Parmesan cheese.
If you've never fried an egg in lots of olive oil, you're missing out.
Crunchy, salty, and topped with eggs and avocados.
Roasted garlic and toasted nuts temper the bold flavor of this habanero- and orange juice-spiked dip.
This tofu has a tender center surrounded by a well-seasoned, impressively crisp crust.
The best meat-replacement burgers, tested.
We tasted seven black bean veggie burgers to find out which patty reigns supreme in 2019.
Which vegetable-based, "garden-style" veggie burger reigns supreme in 2019?