All the snacks recipes you'll need between your last meal and the next one.
These baked wings are less messy than their iconic fried counterpart, and taste almost indistinguishable.
Give chicken the spicy, chargrilled, cheesy life it deserves.
Cauliflower goes to Buffalo.
Use your sous vide cooker for extra-juicy, crispy, and foolproof carnitas.
The perfect snack or meal, hot or cold, any time of day.
How to make your own milky, tender, and mild fresh mozzarella, perfect for savoring on its own.
Pizza in the morning, pizza in the evening, pizza at suppertime!
Cast iron skillet-baked garlic knots flavored with pepperoni, red pepper flakes, and two types of cheese.
For crisp-outside, light-and-fluffy-inside falafel, soak dried chickpeas, then grind them raw.
It's a cheesesteak in every bite!
Puréeing garlic in lemon juice and blending chickpeas while they're hot = great hummus.
A few simple tricks make this the richest, smokiest, creamiest baba ganoush in town.
Salted potato chips coated in honey butter with a smoky kick of chipotle powder.
A spicy-sweet change of pace from typical wings.
At first glance, this over-the-top combo may seem like overkill, but there's a method to this madness.
Tortillas are the ideal way to make a super-crisp, virtually effortless pizza crust.
They may be vegan, but with our huge cast of ingredients, they definitely don't pull any punches.
What happens if you build a grilled cheese out of two eggs-in-the-hole? Deliciousness.
Render unto crispy duck skin for the perfect snack
We tested four methods of popping corn to determine which is the best.
Brown paper lunch bag + popcorn + microwave = the easiest method ever
Takis are the best new snacks in our lives these days.
The Whirley Pop is positively magical.