Classic Panzanella Salad (Tuscan-Style Tomato-and-Bread Salad)

A fresh and summery Italian classic.

Hasselback Potato Gratin

The ultimate creamy-in-the-middle, crispy-on-top casserole.

Mexican Street Corn Salad (Esquites)

The off-the-cob version of Mexican grilled corn.

Cheese Sauce for Cheese Fries and Nachos

An ooey gooey, creamy, tangy dip that's perfect for fries, nachos, and whatever else you want to bathe in "liquid gold."

Extra-Flaky Scallion Pancakes

3-Ingredient Stovetop Macaroni and Cheese

So easy, it's practically done before you start.

Crispy, Crunchy, Golden Shredded Hash Browns

The secret to extra-crunchy hash browns: cooking your potatoes in the microwave first.

Perfect Risotto

Yes, you can get perfectly creamy, nutty risotto without half an hour of stirring.

Perfect Thin and Crispy French Fries

Get the fast food–style French fries of your dreams at home.

Smooth and Silky Cauliflower Purée

Pure, unadulterated cauliflower flavor in the silkiest, smoothest package.

The Best Tabbouleh Salad

The key to great tabbouleh salad is to control its moisture.

Gamja Bokkeum (Korean Sweet Soy-Glazed Potatoes)

Sticky, sweet, and salty spuds

Classic Rich and Silky Potato Gratin (Scalloped Potatoes)

Creamy and rich layers of potato and cheese.

Frijoles Charros (Mexican Pinto Beans With Bacon and Chilies)

Bring these beans to your next potluck and wait for the compliments to roll in.

The Best Barbecue Beans

A slowly reduced sauce packs a deep and complex barbecue flavor, while tender and creamy beans round it out.

Pure and Simple Slow-Cooked Boston Baked Beans

Take a trip to Beantown's greatest bean dish.

Elote (Grilled Mexican Street Corn)

Creamy, spicy, rich, and sweet.

Easy Roasted Mushrooms

Easy roasted mushrooms with olive oil and herbs.

Mushy Peas

Smashed Sunchokes With Thyme-Butter

Boil 'em, smash 'em, serve em alongside a stew.

The Best Mashed Sweet Potatoes

No need for marshmallows here; just butter, maple syrup, and a few sprigs of earthy thyme.

Quick and Easy Drop Biscuits

Just 25 minutes and five basic ingredients stand between you and these fluffy, tender drop biscuits.

Sautéed Morel Mushrooms

For buttery morel mushrooms, a simple treatment is best.

Easy Roasted-Garlic Focaccia

This focaccia is soft, tender, chewy, and full of garlic flavor, and it takes just a few minutes of real work.

For Better Grilled Vegetables, Use Your Chimney Starter

For grilled vegetables that keep their fresh crispness, cook them over a chimney starter.