Perfect for tacos, chilies, enchiladas, nachos, and more.
An opulent feast of meats and braised sauerkraut.
Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling.
Carefully wrapped bundles of rice and sausage are chewy, salty, and packed with floral flavor.
Snappy homemade all-beef hot dogs.
This classic British pub dish is rich and comforting, perfect for soaking up a belly full of brown ale.
Sweet caramelized onions, sharp Manchego, fresh cilantro, and spicy harissa mayo meet merguez.
Keep it traditional with this sage and sausage dressing.
A simple, wintery pasta that’s topped with crunchy breadcrumbs.
A lesson in how to make the most of your ingredients, in potato-salad form.
Bits of Chinese sausage bring tons of flavor and texture to this simple fried rice.
Sausage-wrapped stuffed jalapeños. 'Nuff said.
Methods matter when it comes to sausages.