Are burgers sandwiches? Or hot dogs? We aren't here to end the debate, but we do have recipes for all the best that bread and fillings have to offer.
Replicate the famous Chick-Fil-A fried chicken sandwich right at home.
A burger truly fit for the King.
Your homemade Egg McMuffin improves upon the classic.
The king of ham and cheese sandwiches.
These black bean burgers have a complex flavor and robustly meaty texture that even devout carnivores will love.
The secret is to let it rest before eating so the olive juices get absorbed into the bread.
Seared steak gets friendly with velvety avocado and spicy crema.
Maximum crust and maximum flavor.
Thanks to the power of a food processor, this whole wheat loaf is chewy and light.
For crisp-outside, light-and-fluffy-inside falafel, soak dried chickpeas, then grind them raw.
What happens if you build a grilled cheese out of two eggs-in-the-hole? Deliciousness.
The best egg salad is a study in simplicity.
A burger so perfect you'll want some alone time.
Its proportions are restrained because this sandwich is hella rich.
A deli classic.
This Israeli sandwich of moist fried eggplant, crunchy pickles, hard-boiled egg, and creamy hummus has won our hearts.
Extra-juicy slider-style burgers with way more onions.