Are burgers sandwiches? Or hot dogs? We aren't here to end the debate, but we do have recipes for all the best that bread and fillings have to offer.
Replicate the famous Chick-Fil-A fried chicken sandwich right at home.
Your homemade Egg McMuffin improves upon the classic.
These black bean burgers have a complex flavor and robustly meaty texture that even devout carnivores will love.
The king of ham and cheese sandwiches.
For crisp-outside, light-and-fluffy-inside falafel, soak dried chickpeas, then grind them raw.
Maximum crust and maximum flavor.
The secret is to let it rest before eating so the olive juices get absorbed into the bread.
The best egg salad is a study in simplicity.
Poach, dress, and go.
Meaty mushrooms belong between buns.
This Israeli sandwich of moist fried eggplant, crunchy pickles, hard-boiled egg, and creamy hummus has won our hearts.
Extra-juicy slider-style burgers with way more onions.
Thanks to the power of a food processor, this whole wheat loaf is chewy and light.
The easiest fried chicken recipe you'll ever see.
What happens if you build a grilled cheese out of two eggs-in-the-hole? Deliciousness.
This will rival any burger out there.
A BLT is a tomato sandwich, seasoned with bacon. (And lettuce.) From this basic premise, all else follows.