Appetizers and Hors d'Oeuvres Bánh Tráng Nướng (Grilled Vietnamese Rice Paper With Egg, Pork, and Condiments) Crispy, grilled rice paper sheets topped with savory pork. Jenny Dorsey
Christmas Ultra-Crispy Slow-Roasted Pork Shoulder Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. J. Kenji López-Alt
Chicken Serious Eats' Halal Cart-Style Chicken and Rice With White Sauce Take the Halal cart home with you. Caroline Russock
Chicken The Food Lab's Southern Fried Chicken The crispiest, crunchiest, juiciest fried chicken around. J. Kenji López-Alt
Father's Day Sous Vide Steaks Perfectly even edge-to-edge cooking and foolproof results. J. Kenji López-Alt
Braising and Stewing Lamb Biryani With Saffron, Yogurt, and Caramelized Onions A celebratory meal of intensely aromatic and flavorful rice studded with tender chunks of lamb. Nik Sharma
Bread Basic New York-Style Pizza Dough Bring a taste of New York City anywhere with this simple recipe for the all-American slice. J. Kenji López-Alt
Gluten-Free Sous Vide Pork Tenderloin Pork tenderloin makes for an easy and elegant centerpiece to any meal. J. Kenji López-Alt
American New York-Style Pizza Sauce No need to go in search of a slice joint, you can make a New York-style pizza at home any time you want, starting with this perfectly calibrated recipe for the sauce. J. Kenji López-Alt
Dairy-Free Reverse-Seared Steak You have to try to mess up this easy method of cooking a steak. J. Kenji López-Alt
Dairy Pasta With Vodka Sauce A little nip of vodka makes this creamy tomato sauce a force to be reckoned with. Daniel Gritzer
American Cajun Gumbo With Chicken and Andouille Sausage Thick, hearty, loaded with flavor, and entirely customizable. Daniel Gritzer
Baking Savory Cheese Soufflé This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights. Daniel Gritzer
Father's Day Butter-Basted, Pan-Seared Thick-Cut Steaks Perfectly cooked butter-basted steak, with a deep brown crust flavored with aromatics. J. Kenji López-Alt
Caribbean Cuban-Style Roast Pork Shoulder With Mojo An easy, pull-apart-tender, extra-porky roast. J. Kenji López-Alt
Duck Pan-Seared Duck Breast Crispy skin and tender pink meat in a bright, citrusy sauce. Sohla El-Waylly
Italian Cacio e Pepe (Spaghetti With Black Pepper and Pecorino Romano) Creamy, cheesy, and fragrant with black pepper. J. Kenji López-Alt
Mains 28 Show-Stopping Roasts for Your Holiday Table 28 ways to enjoy big, beautiful centerpiece roasts this holiday season. Rabi Abonour
Braising and Stewing 20 Dutch Oven Recipes for Simple, Warming Meals Recipes for stews, braises, and other one-pot dinners to help you get the most out of your Dutch oven. Rabi Abonour
Fall 13 Ramen Recipes to Build a Perfect Bowl at Home You can eat ramen in more ways than you could ever imagine. Rabi Abonour
Entertaining Feed a Crowd With This Thai-Inspired Roast Pork Shoulder Feast Be the dinner party host hero your friends deserve with this Thai-inspired pork feast. Sasha Marx
Beef Stew Science: How to Choose the Best Cuts for Beef Stew What's the best cut of beef for stew? Here's what you need to know. Daniel Gritzer
Chinese Everything You Need to Know to Make Chinese Hot Pot at Home Everything you need to know to host a Chinese hot-pot feast at home. Shao Z.
Asian How to Cook Crispy Tofu Worth Eating This tofu has a tender center surrounded by a well-seasoned, impressively crisp crust. J. Kenji López-Alt
Baking The Best Backyard Pizza Ovens A comprehensive guide to our favorite outdoor pizza ovens for making pro-level pies at home. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Bánh Tráng Nướng (Grilled Vietnamese Rice Paper With Egg, Pork, and Condiments) Crispy, grilled rice paper sheets topped with savory pork. Jenny Dorsey
Christmas Ultra-Crispy Slow-Roasted Pork Shoulder Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. J. Kenji López-Alt
Chicken Serious Eats' Halal Cart-Style Chicken and Rice With White Sauce Take the Halal cart home with you. Caroline Russock
Chicken The Food Lab's Southern Fried Chicken The crispiest, crunchiest, juiciest fried chicken around. J. Kenji López-Alt
Father's Day Sous Vide Steaks Perfectly even edge-to-edge cooking and foolproof results. J. Kenji López-Alt
Braising and Stewing Lamb Biryani With Saffron, Yogurt, and Caramelized Onions A celebratory meal of intensely aromatic and flavorful rice studded with tender chunks of lamb. Nik Sharma
Bread Basic New York-Style Pizza Dough Bring a taste of New York City anywhere with this simple recipe for the all-American slice. J. Kenji López-Alt
Gluten-Free Sous Vide Pork Tenderloin Pork tenderloin makes for an easy and elegant centerpiece to any meal. J. Kenji López-Alt
American New York-Style Pizza Sauce No need to go in search of a slice joint, you can make a New York-style pizza at home any time you want, starting with this perfectly calibrated recipe for the sauce. J. Kenji López-Alt
Dairy-Free Reverse-Seared Steak You have to try to mess up this easy method of cooking a steak. J. Kenji López-Alt
Dairy Pasta With Vodka Sauce A little nip of vodka makes this creamy tomato sauce a force to be reckoned with. Daniel Gritzer
American Cajun Gumbo With Chicken and Andouille Sausage Thick, hearty, loaded with flavor, and entirely customizable. Daniel Gritzer
Baking Savory Cheese Soufflé This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights. Daniel Gritzer
Father's Day Butter-Basted, Pan-Seared Thick-Cut Steaks Perfectly cooked butter-basted steak, with a deep brown crust flavored with aromatics. J. Kenji López-Alt
Caribbean Cuban-Style Roast Pork Shoulder With Mojo An easy, pull-apart-tender, extra-porky roast. J. Kenji López-Alt
Duck Pan-Seared Duck Breast Crispy skin and tender pink meat in a bright, citrusy sauce. Sohla El-Waylly
Italian Cacio e Pepe (Spaghetti With Black Pepper and Pecorino Romano) Creamy, cheesy, and fragrant with black pepper. J. Kenji López-Alt
Mains 28 Show-Stopping Roasts for Your Holiday Table 28 ways to enjoy big, beautiful centerpiece roasts this holiday season. Rabi Abonour
Braising and Stewing 20 Dutch Oven Recipes for Simple, Warming Meals Recipes for stews, braises, and other one-pot dinners to help you get the most out of your Dutch oven. Rabi Abonour
Fall 13 Ramen Recipes to Build a Perfect Bowl at Home You can eat ramen in more ways than you could ever imagine. Rabi Abonour
Entertaining Feed a Crowd With This Thai-Inspired Roast Pork Shoulder Feast Be the dinner party host hero your friends deserve with this Thai-inspired pork feast. Sasha Marx
Beef Stew Science: How to Choose the Best Cuts for Beef Stew What's the best cut of beef for stew? Here's what you need to know. Daniel Gritzer
Chinese Everything You Need to Know to Make Chinese Hot Pot at Home Everything you need to know to host a Chinese hot-pot feast at home. Shao Z.
Asian How to Cook Crispy Tofu Worth Eating This tofu has a tender center surrounded by a well-seasoned, impressively crisp crust. J. Kenji López-Alt
Baking The Best Backyard Pizza Ovens A comprehensive guide to our favorite outdoor pizza ovens for making pro-level pies at home. J. Kenji López-Alt