Grapefruit and lime bring acidity balanced by tequila's vegetal verve, Campari's bitterness, and a hint of salt for focus.
Light, bright, and easy.
Think of it as your summer Negroni.
This long, tall cooler is one of the great joys of summer.
An old-school daiquiri is pure and simple.
This summer vodka cocktail is light, not too sugary, and eminently day-drinkable.
The simple Manhattan variation is improved greatly with the help of a good blended Scotch.
Bitter and bright.
The classic Dark and Stormy cocktail only needs three ingredients: Gosling's rum, ginger beer, and fresh lime juice.
A bracingly bitter two-ingredient shot for hardcore amaro lovers.
The traditional recipe your guests expect when you shout, "Sangria!"
The signature drink of Peru.
It's time to look beyond sugar. How to use honey in cocktails
Are you shaking yours right?
To bloom, or not to bloom, that is the question.
Warm yourself up with three fun, flavorful variations on a classic whipped cream–topped Irish coffee.
Bad coffee is there for you.
What's the difference between single-malt and blended whisky, anyway?
An introduction to mezcal.
Bourbon & rye drinkers, heads up: why bottled-in-bond whiskey is the best deal in booze
Pulque is a lightly fermented drink that is inextricably tied to Mexican identity.
Sort of like how a horse is a quadruped, but a quadruped is not necessarily a horse.
Learn to tell your Amontillado from your Palo Cortado.
The surprising but delicious secret behind some of our favorite whiskeys
The one-of-a-kind bottles that you might find only through government-run liquor stores.
What does it mean if a wine is reduced? Industry experts tease apart some wine science to make sense of this controversial wine flaw.
How to pair sour, tart, and funky beers with food.
We dive deep on the grinder that's best for your morning cup.
Everything you need for spirited festivities.
Just how much performance bang do you get for your buck?
Our top picks of automatic-drip coffee makers.
Gifts for the coffee and tea lover.
Making tea or coffee? We put electric kettles to the test to find the best tool for the job.
We drank ALL THE MARTINIS to determine the best gin for the job
The best gins that'll run you less than an Andrew Jackson
Mo' money = mo' fancy Scotch. But here are our favorite bottles for a bit less scratch:
Good, cheap tequila for what ails you.