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Scotch, bourbon, rye, and beyond: our favorite cocktail recipes starring whiskey.
A potent tropical cocktail made with blackstrap rum and bourbon.
Red wine, Campari, cranberry syrup, and bourbon make for a sangria that's bold, bitter, and delicious.
Five-spice syrup amps up the flavor in this refreshing bourbon drink.
Rich browned butter gives this classic cocktail a nutty twist.
Like a Christmas tree in a glass.
Bourbon, curaçao, Lillet Blanc, and lemon.
Herbal Benedictine and orange bitters enhance a flavorful base of Scotch whisky and honey.
Spicy ginger beer, dry apple cider, and warming bourbon combine in this party-ready holiday cocktail.
All the things you love about a julep, but less hassle.
A whirl of citrus and spice in one punch bowl.
A lighter, more approachable twist on the Old Pal, featuring rye whiskey, Aperol, and Cocchi Americano.
What's the difference between single-malt and blended whisky, anyway?
Bourbon & rye drinkers, heads up: why bottled-in-bond whiskey is the best deal in booze
The surprising but delicious secret behind some of our favorite whiskeys
Mo' money = mo' fancy Scotch. But here are our favorite bottles for a bit less scratch: