Scotch, bourbon, rye, and beyond: our favorite cocktail recipes starring whiskey.
Born in New Orleans, this stiff cocktail of rye and Cognac is a drink to sip and savor.
A spirited riff on the better-known Manhattan.
Scotch and amaretto combine in this 1970s favorite.
Fresh ginger and a float of extra-smoky Scotch lend complexity to this modern riff on a whiskey sour.
Essentially a Negroni with whiskey swapped in for gin, this classic is a beautiful cocktail in its own right.
Changing up the ratio of Scotch and Drambuie provides a fresh iteration of a classic cocktail.
A powerful, brawny cocktail of rye, absinthe, and Peychaud's bitters, the Sazerac is timeless for a reason.
Rich, frothy, and ideal for the holidays (or any time at all).
An autumnal, pleasantly bitter batch of whiskey, Campari, and hot apple cider.
How do you make an Old Fashioned? With simple, classic ingredients and nothing more.
The perfect large-batch cocktail classic.
The simple Manhattan variation is improved greatly with the help of a good blended Scotch.
If you like Old Fashioneds, you're going to love this orange-and-spice variation.
A cousin to the Boulevardier, balancing whiskey and Campari with dry vermouth.
How do you make a whiskey sour? The old fashioned way, without any commercial mixes in sight.
A warming bourbon and cider cocktail flavored with ginger liqueur and cracked black pepper.
An odd union of bourbon, allspice dram, and lime comes together beautifully in the glass.
14 Scotch cocktail recipes to show how well the spirit works in mixed drinks.
Our favorite cocktails made with crowd-pleasing bourbon, to warm the belly and heart on a cold night.
SHOTS! SHOTS! SHOTS! or...how about 8 actually delicious Irish whiskey cocktails instead?
What's the difference between single-malt and blended whisky, anyway?
Looking for a special Father's Day gift? These are the best Islay single malts you can buy
Mo' money = mo' fancy Scotch. But here are our favorite bottles for a bit less scratch: