Margaritas, Palomas, and more cocktail recipes for bright, herbal tequila.
You've heard of the margarita; get to know Mexico's other staple tequila drink.
Grapefruit and lime bring acidity balanced by tequila's vegetal verve, Campari's bitterness, and a hint of salt for focus.
Not for the timid, but seductive all the same.
This Campari-tequila drink is bit like sipping candied grapefruit peel.
A smooth and butterscotch-y tequila cocktail.
Ginger-agave syrup gives this tequila cocktail a sweet and spicy bite.
A light and polished amaro-laced cocktail with a smooth tequila base.
These margaritas are perfect for entertaining, since you have to mix them up and stick them in the freezer the night before anyway.
It's simultaneously grassy, sweet, fruity, spicy, and sour.
Margaritas are better when you make them with fresh fruit.
An easy tequila cocktail made with celery and cucumbers.
Fragrant leaf of sage, smoky mezcal, and savory añejo tequila combine for an intensely aromatic drink.
Sweet mango gets a kick from spicy ginger and tart lemon in this tequila drink.
A super-easy pitcher drink made with beer, tequila, and frozen limeade concentrate.
An introduction to mezcal.
Good, cheap tequila for what ails you.