A smoky, rich variation on a classic Daiquiri.
Rum, cognac, and citrus juices get a fizzy boost from sparkling wine.
An individual-sized portion, spiked with a mixture of light Puerto Rican rum and brandy.
Rum stands in for gin in this fruity, fizzy French 75 variation.
The epic, party-starting punch-to-end-all-punches.
A combination of rums gives depth to this smoky make-ahead cocktail.
The fresh sweetness of apple juice combined with the rich depth of the finest cider—and rum.
Aged rum, blood orange juice, and bittersweet Campari make a vivid red punch.
Don't let that ripe berry flavor fool you, there's plenty of rum here, too.
A low-stress drink for cool-weather entertaining.
Rum, whiskey, brandy, and grenadine combine for a powerfully boozy drink.
Rum and Nutella are a match made in holiday heaven.
Like a foil-wrapped chocolate orange, but better.
This tropical punch gets its flavor and fragrance from ripe fresh pineapple.
This festive, customizable drink gets a double dose of apple from both fresh and sparkling cider.
If you're used to thinking of rum punches as sugary and tropical, this will change your mind.