Tropical classics, party-worthy punches, and crowd-pleasing cocktails featuring rum.
A classic rum cocktail that hasn't gotten the attention it deserves.
A smoky, rich variation on a classic Daiquiri.
Good white rum, lime, and fresh mint: A classic mojito is a crisp and refreshing highball, not a sickly-sweet cliché.
Tart, fresh, and icy as an arctic blizzard.
Rum, whiskey, brandy, and grenadine combine for a powerfully boozy drink.
This cocktail is frosty, bittersweet, rich, and fun.
The tiki classic gets a sparkling makeover with Prosecco and tropical fruit–infused rum.
This rich and creamy frozen peach cocktail has a lot of spice from Angostura bitters and two kinds of rum.
A mojito without mint in your teeth.
The epic, party-starting punch-to-end-all-punches.
This variation on a Honey Bee cocktail cuts the sweetness of rum and honey with bittersweet Cynar.
A fresh, frosty version of the oft-maligned tiki classic.
A fuller take on Campari and soda, with aged rum and fresh lime.
This pitcher cocktail marries a tangy pineapple shrub with hoppy IPA.
Made with smoked iced, this fun tiki-inspired cocktail changes flavor over time.
A potent tropical cocktail made with blackstrap rum and bourbon.
Sparkling, tropical luxury.
A combination of rums gives depth to this smoky make-ahead cocktail.