Mimosas, spritzes, and other celebratory, bubbly cocktails with Champagne and sparkling wine.
The combination of gin, lemon juice, and Champagne brings out the best in each.
Rum stands in for gin in this fruity, fizzy French 75 variation.
A sweet-tart autumnal cocktail dosed with a homemade shrub syrup.
The holidays, distilled into a single glass...with alcohol.
The epic, party-starting punch-to-end-all-punches.
Bourbon, bitters, and bubbly are a perfect combination.
Sparkling wine gets even better when it's sweetened with herbal Green Chartreuse and maraschino liqueur.
Bright, bubbly, and ruby-red: a perfect party drink for the holidays.
The tiki classic gets a sparkling makeover with Prosecco and tropical fruit–infused rum.
This gin and grapefruit cocktail is gently bitter and incredibly refreshing.
Branch out from a mojito with this bubbly, minty rum drink.
A complex and savory take on the brunch drink.
With no stiff spirit involved, this is the sort of summery drink you can enjoy all afternoon.
Elderflower liqueur and delicately bitter Suze enliven this sparkling cocktail.
Peychaud's bitters gives this easy cocktail its bright red color.
A pour of sparkling wine unites the flavors of fresh grapefruit juice and spicy ginger liqueur.
A slightly floral fizzy drink with bourbon and lemon.
This bourbon and sparkling wine punch gets a delicate, fresh flavor from grapefruit and rosemary-laced Aperol.
A floral, herbal, and all-around festive take on the classic.
Ring in the New Year with our favorite recipes for festive, fizzy sparkling cocktails.