How do you make an Old Fashioned? With simple, classic ingredients and nothing more.
Add as much (or as little) lime and hot sauce to this light, savory beer drink as you want.
The perfect margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec.
Born in New Orleans, this stiff cocktail of rye and Cognac is a drink to sip and savor.
Bourbon, lemon, and honey combine for a cocktail that's perfect in all seasons.
The stiff, smooth union of whiskey and vermouth is a classic of the cocktail canon.
Crisp and bitter, the classic cocktail of gin, Campari, and sweet vermouth is dependably delicious, and remarkably difficult to foul up.
Scotch and amaretto combine in this 1970s favorite.
Essentially a Negroni with whiskey swapped in for gin, this classic is a beautiful cocktail in its own right.
Fresh ginger and a float of extra-smoky Scotch lend complexity to this modern riff on a whiskey sour.
A spirited riff on the better-known Manhattan.
An entrancing mixture of brandy, lemon juice and orange liqueur.
A garnish of green olives makes a surprisingly delicious partner for this tangy, slightly bitter mix.
What a Cuba Libre cocktail really is (hint: it's more than just a rum and Coke), and how to make it.
A powerful, brawny cocktail of rye, absinthe, and Peychaud's bitters, the Sazerac is timeless for a reason.
How do you make a whiskey sour? The old fashioned way, without any commercial mixes in sight.
Spicy ginger beer, dry apple cider, and warming bourbon combine in this party-ready holiday cocktail.
It's time to look beyond sugar. How to use honey in cocktails
What does it mean if a wine is reduced? Industry experts tease apart some wine science to make sense of this controversial wine flaw.
How to pair sour, tart, and funky beers with food.
What's the difference between single-malt and blended whisky, anyway?
An introduction to mezcal.
Porters and stouts go well with more than just dessert.
We dive deep on the grinder that's best for your morning cup.
Everything you need for spirited festivities.
Just how much performance bang do you get for your buck?
Our top picks of automatic-drip coffee makers.
Gifts for the coffee and tea lover.
We drank ALL THE MARTINIS to determine the best gin for the job
The best gins that'll run you less than an Andrew Jackson
Mo' money = mo' fancy Scotch. But here are our favorite bottles for a bit less scratch: