14 Fresh and Fast Smoothie Recipes

A healthy and delicious start to the new year.

21 Sparkling-Cocktail Recipes for a Bubbly New Year's Eve

Ring in the New Year with our favorite recipes for festive, fizzy sparkling cocktails.

22 Hot Cocktail Recipes for Cold Winter Nights

22 hot cocktails to cozy up to this winter.

23 Thanksgiving Cocktails, Because One Is Never Enough

23 cocktails for a boozy Thanksgiving.

25 Classic Cocktail Recipes Everyone Should Know

The old standbys that every self-respecting cocktail aficionado should be able to make.

15 Bourbon Drink Recipes to Warm the Soul

Our favorite cocktails made with crowd-pleasing bourbon, to warm the belly and heart on a cold night.

15 Frozen-Cocktail Recipes Worth the Brain Freeze

Nothing like ice-cold booze in the summer.

20 Drinks for Your Mother's Day Brunch

20 drink recipes for the boozing it up at the best Mother's Day brunch ever

8 Irish Whiskey Cocktails for St. Patrick's Day

SHOTS! SHOTS! SHOTS! or...how about 8 actually delicious Irish whiskey cocktails instead?

5 Cocktail Recipes That Will Help You Love Mezcal

These cocktails will turn anyone into a mezcal lover.

Just 1 Bottle: 15 Cocktails to Make With Gin and a Trip to the Grocery Store

15 simple and refreshing gin cocktails.

5 Essential Fernet Branca Cocktails

16 Aperol Cocktails to Keep You Cool

16 Aperol recipes for any time of the year.

5 Gin Drinks for Holiday Entertaining

Spice Hunting: 5 Tips to Brewing a Better Mulled Cider

A quick guide to producing the tastiest, coziest, warming-est apple cider of the season.

Beer Pairing 101: Crisp and Clean Beers

Learn what foods pair best with crisp and clean beers, like pilsner, amber lager, blonde ale, helles, kölsch, maibock, and märzen.

The Hows and Whys of Blooming Coffee

To bloom, or not to bloom, that is the question.

What's the Difference Between Espresso and Coffee?

Sort of like how a horse is a quadruped, but a quadruped is not necessarily a horse.

The Spirit of Mexico: A Guide to Mezcal

An introduction to mezcal.

Sherry 101: An Introduction to the Hippest Old-Person Drink Around

Learn to tell your Amontillado from your Palo Cortado.

Why You Should Buy an Entire Case of Sparkling Wine for the Holidays

Why and how to stock perfect back-up gift that everyone loves.

Cocktails 101: How to Shake a Cocktail

Are you shaking yours right?

Why Tea Addicts Go Crazy for Pu-Erh

Ever drank a tea as old as you are?

A Beginner's Guide to Drinking Better Oolong Tea

What's the tea that drives tea lovers wild? Follow oolong to find out

A Beginner's Guide to Drinking Better Green Tea

The essential guide to getting better green tea, which will in fact give you superpowers

How to Use Honey in Cocktails

It's time to look beyond sugar. How to use honey in cocktails

Should You Really Only Cook With Wine You'd Drink? The Truth About Cooking With Wine

Should you really only cook with a wine you'd drink? @dgritzer finds out the truth

The Non-Judgmental Guide to Getting Seriously Into Tea

For real though, it's time to see what tea is really made of. Let @maxfalkowitz show you

How to Plan the Ultimate Cocktail Party With Our Booze-o-Matic Drink Calculator

Throw a heck of a bash without blowing all your cash.

Single Malt, American Style: A Delicious New World of Whiskey

How to Make Cocktails at Home: The Serious Eats Guide to Essential Cocktail Techniques

Tips, essential pointers, and the wisdom of a few stellar bartenders, all in one guide.

The Best Way to Store Vermouth

The Best Way to Store Vermouth

Coffee Science: How to Make the Best Pourover Coffee at Home

How to Build a DIY Home Carbonation Rig

The Science of Jello Shots

The Serious Eats Cheese and Wine Pairing Cheat Sheet

The Serious Eats Guide to Holiday Beer Pairing

Tips for Planning a Holiday Cocktail Party

10 Bourbon Terms You Should Know

Corked, Cooked, Bretty, Bad: How to Spot 7 Common Wine Flaws

Cork taint is just one wine flaw you can learn to identify; here's our guide to seven of the most common.

Cocktails From a Low-Stocked Bar: A Guide to Substitutions

Cocktail Science: All About Foams

How to Host A Beer and Cheese Tasting Party

How to Host a Mother's Day Beer Brunch

The Serious Eats Guide to Tequila

The Serious Eats Guide to Irish Whiskey

What Is the Difference Between Single Malt and Blended Whisky?

What's the difference between single-malt and blended whisky, anyway?

How to Make Awesome Coffee For A Crowd

Coffee Tragedies: The Shattered French Press

How to Brew Coffee in an AeroPress

Cocktail 101: How to Muddle Mint and Other Herbs

Thinking Big for Summer Party Drinks

Cocktail 101: Glassware Basics

How to tell your rocks glass from your highball.

How to Plan and Host a Cocktail Party

Great Gifts for Cocktail, Wine, and Beer Lovers

Everything you need for spirited festivities.

The Best Blender for You: Expensive Versus Budget Buys, Tested

Just how much performance bang do you get for your buck?

The Best Automatic-Drip Coffee Makers

Our top picks of automatic-drip coffee makers.

Our Favorite Gifts for Coffee and Tea Lovers

Gifts for the coffee and tea lover.

The Best Electric Kettles

Making tea or coffee? We put electric kettles to the test to find the best tool for the job.

Tea Essentials: The Only Teaware You Really Need

Skip the silly gadgets. Here's the tea-brewing gear you actually need

More Than Just Peat and Smoke: The Best Islay Single Malts

Looking for a special Father's Day gift? These are the best Islay single malts you can buy

The Best Gin for a Martini

We drank ALL THE MARTINIS to determine the best gin for the job

Where to Buy Amazing Tea Online

Buying tea online is risky business, but these companies will never let you down

The Best Gin to Buy on a Budget

The best gins that'll run you less than an Andrew Jackson

The Best Scotch to Buy on a Budget

Mo' money = mo' fancy Scotch. But here are our favorite bottles for a bit less scratch:

The Best Tequila for a Margarita

The 10 Best Budget Rums

10 Absinthes You Should Be Drinking

The Drink of the Gods: An Introduction to Pulque

Pulque is a lightly fermented drink that is inextricably tied to Mexican identity.

Hibiscus's Bold Flavor Connects the Dots of the African Diaspora

The hibiscus flower, the key ingredient in sorrel, evokes a legacy of joy and survival.

A Beginner's Guide to Spanish Wine

Behind the Phenomenon That Makes Your Wine Smell Like Farts

What does it mean if a wine is reduced? Industry experts tease apart some wine science to make sense of this controversial wine flaw.

The Hows and Whys of Blooming Coffee

To bloom, or not to bloom, that is the question.

Why a Control State Liquor Store Might Be Your Best Bet for Finding Rare and Interesting Spirits

The one-of-a-kind bottles that you might find only through government-run liquor stores.

The Case for Bad Coffee

Bad coffee is there for you.

Why I Drink ESB

Plus, a few extra-special favorites.

So You Think You Want to Open a Brewery...

Behind the Scenes at Casa Herradura Tequila Distillery

What "Selling Out" Allows a Craft Brewery to Do

Does anything actually improve when Big Beer buys you?

Coffee's Third Wave (Finally) Washes Ashore in Seattle

What Happens When Your Cash Crop Goes Bust: The Fall and Rise of Zimbabwe's Coffee Economy

Behind the Scenes: Making Olmeca Altos Tequila in Jalisco, Mexico