Pudding and Custard Recipes

Light and Silky Banana Crémeux

This whipped pudding is creamy and light with a bold banana flavor.

Creamy Banana Pudding

A different sort of banana pudding for those who love warm, cozy desserts.

Cook the Book: Boston Cream Pie

Rich and Creamy Tiramisu

Rich, creamy, and bursting with bold coffee flavor.

Stovetop Butterscotch Pudding

A fast and simple stovetop pudding for cold winter days.

White Chocolate Bread Pudding

Black Sesame Ice Cream

Roasted black sesame paste gives this brown sugar ice cream its characteristic color and flavor.

Homemade Jell-O Style Chocolate Pudding

Homemade Tapioca Pudding

No-Churn Vanilla Ice Cream

Silky smooth ice cream, no ice cream machine required.

Vanilla Bean Panna Cotta

Light and creamy panna cotta can be tweaked with whatever flavorings you like.

Double-Caramel Flan

This classic baked custard becomes extra rich and dark with caramel both on the inside and out, and a higher ratio of cream and yolks than the usual.

Crème Brûlée for One From 'Paris Pastry Club'

German Buttercream (Whipped Vanilla Custard Frosting)

A light and fluffy frosting made from whipped butter sweetened with vanilla custard.

Tapioca Pearls with Coconut Milk and Mango (Tambo-Tambo) from 'The Adobo...

Chocolate Blancmange

Mexican Chocolate Flan

A nice dose of chocolate and a touch of cinnamon.

No-Bake Crème Brûlée

Soya Beancurd (Delicious Soy Pudding)

Homemade Cannoli

Better than anything you can buy!

Honey Semifreddo (Frozen Italian Dessert)

A no-fuss, six-ingredient semifreddo.

Meyer Lemon Ice Cream

Rather than a heavy curd, this ice cream is based on a whole egg custard to keep its flavor refreshing and light.

Double-Chocolate Cream Pie

Done right, chocolate cream pie is a study in contrast: rich and light, creamy and fluffy, chocolate and vanilla, too.

Fresh and Creamy Lime Pie

Meet the secret love child of Key lime pie and lemon meringue.